Cleanse yourself of this year's holiday indulgences and start the new year eating clean and healthy! Chef Sarah will show you how to combine healthy ingredients for dishes that are bursting with flavor and good for your body. Our menu items will include Pan roasted salmon with grapefruit cabbage slaw, Pomegranate orange salad with pepita cashew crunch, […]
Events
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$65.00
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Children will gain confidence in the kitchen as they develop their culinary skills. We'll cover basic knife skills and techniques like sauteing, roasting, folding and layering flavors to make delicious meals. In each class we'll focus on a delicious winter dish that's perfect for dinner! Class size limited. Dates: Thursdays: January 11th, 18th & 25th […]
$120.00
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We'll cook our way through a mystery basket full of sweet and savory ingredients in this fun-filled competition. Each team will compete in three rounds of challenges and put their culinary creativity to the test. Ready, set, cook! Date: Monday, January 15th Time: 9:00-11:45 AM Cost: $56 Things to know: Our children classes are nut-free. Please […]
$56.00
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Cooking with Confidence is a hands-on Teen Workshop that focuses on the fundamentals of great cooking. In each workshop, our professional chef will teach teens the proper way to chop, slice, dice and julienne ingredients along with other essential culinary skills to make a delicious and healthy meal. Dates: Friday, January 19th Time: 6:00-8:00 PM Cost: […]
$60.00
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Cozy up with your partner and learn to make some hearty Italian dishes with Chef Chris. On our menu is an apple, fennel, tarragon and Parmigiano flatbread, creamy mushroom risotto and poached pears in Barolo sauce. Our classes focus on learning professional culinary techniques while making a variety of dishes to enjoy at the kitchen. Recipes are available […]
$120.00
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Learn to make flavorful Indian dishes with Chef Sarah. We'll make Tandoori chicken, Coconut braised salmon, Beluga lentil dhal and Eggplant tandoori (Brinjal Bhaji). Our classes focus on learning professional culinary techniques while making a variety of dishes to enjoy at the kitchen. Recipes will be available to take home. BYOB welcome. Date: Friday, January 26th Time: 7:00-9:00 PM […]
$75.00
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Bring your A-Game to the table for a new repertoire of game snacks and appetizers. Chef Sarah will show you how to transform your ordinary snack foods to the extraordinary: Spicy bacon caramel corn, Spinach artichoke dip with homemade tostadas, Soy glazed wings with buffalo blue cheese dip, Scotch eggs with curried aioli- and more! Recipes will be available […]
$60.00
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