Join us for a morning of The Great British Baking Show- starring you! Each baker must create one of Mary Berry's signature desserts (to be unveiled in class). Recipe guidance will be provided at the start of the class, but then it's up to each aspiring baker (working in small groups) to have their dessert […]
Not going anywhere warm this vacation? We're turning up the heat for our Tropical Cupcake Wars! Join us for this fun competition where you'll bake, decorate and be judged on the most beachy cupcakes. Think pink flamingo fondant, tropical flowers, umbrellas and endless decorations! Date: Thursday, February 23rd Time: 10:00-11:30 AM Cost: $60 […]
Warm up your culinary skills and work alongside our chef to create some delicious winter fare. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Simple Winter Salad […]
Work alongside our chef to create some Spanish Tapas while learning new culinary skills and techniques. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. BYO welcome. Class size limited. Menu Patata Bravas with […]
Work alongside our chef to create some delicious and nutritious Superfoods. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Baby kale salad with sweet potato, roasted chick […]
Learn the art of making fresh pasta shaped into a delicate tortellini paired a delicious sauce. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and demonstration. Class size limited. BYO welcome. Menu Classic caesar salad with […]
Work alongside our chef to create some spring Italian inspired dishes. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Greens tossed with a blood orange vinaigrette, Roquefort […]
Come out of hibernation and join us for some cookie decorating. We'll paint easter egg cookies and other springtime shapes with royal icing and pastel sprinkles. Each child will go home with a bakery box full of cookies and a special Easter treat. Please note: Parents are asked to stay at the kitchen while children […]
Hop on over to learn to bake and decorate spring themed cupcakes. We'll start out mixing and measuring ingredients for fluffy vanilla cupcakes. Each child will decorate 3 spring themed cupcakes: a butterfly with pretzel wings, birds nest topped with jelly beans and a fondant bunny (chocolate cupcake made ahead to decorate). Class size limited. […]
Spring is in the air and it's to bake with brighter flavors! We'll make strawberry crumble muffins and lemon Bundt cake while learning a variety of baking skills and techniques. Each child will leave with a bakery box filled with spring treats. Class size limited. Date: Monday, April 17th Time: 9:30-11:30 AM Cost: $70 […]
Come out of winter hibernation and join us for a celebration of spring and yummy spring-kle donuts! We'll mix up a batter for airy baked donuts, stir together a vanilla glaze and dunk them in pastel sprinkles. While our treats are baking we'll decorate bakery boxes. Each child will take home donuts to enjoy. Please […]
Come one, come all! Join us for a juggling act of cupcake baking and decorating with a circus theme (think circus animals made of fondant and clowns with ice cream cone hats). Each aspiring baker will be under the spotlight for the most creative display! Class size limited. Date: Wednesday, April 19th Time: 10:00-11:30 […]
Learn the art of making hand rolled gnocchi topped with a spring pesto sauce and chocolate dipped cannolis for dessert. Our creations will be packaged up to bring home and enjoy. Delizioso! Class size limited. Please note: nuts will be used in this class. Date: Wednesday, April 19th Time: 1:00-2:30 PM Cost: $65 […]
Work alongside our chef to create dishes reminiscent of a French Bistro. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Simple green salad tossed in a classic […]
Work alongside our chef to create some Mexican dishes for an early Cinco de Mayo. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Greens tossed with roasted […]
Join us for a Cinco de Mayo celebration and some great Mexican fare. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Street corn salad with arugula and […]
Celebrate mom making sweet memories together! You'll work in pairs to make these delicious Parisian sandwich cookies and learn tips and techniques to recreate them at home. Our fillings will include a raspberry buttercream and chocolate ganache that we'll make together in class while our shells are baking. Each pair will go home with a […]
Spend a morning with mom or someone special creating delicious memories together. You’ll work in pairs to make strawberry or blueberry muffins (choose ahead) with a streusel topping. Learn the secrets to making great muffins along with essential skills like measuring, mixing and folding. Each pair will go home with half a dozen bakery-style muffins […]
Create something sweet for mom this Mother's Day! Learn the art of basic cake decorating with mini flowers, rosettes and borders. We'll mix up some lovely colors of delicious buttercream to decorate your own masterpiece for mom or someone special. Please note: cakes are a 6 inch vanilla cake and baked ahead of time. Please […]
Work alongside our chef to create dishes reminiscent of springtime in France! Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Makes a great gift for Mom or early […]
Rise and Shine! We’ll be mixing up breakfast favorites like iced cinnamon rolls, scones, muffins, quiche, pop tarts and other tasty breakfast treats. Children will learn a variety of baking skills including mixing, folding, measuring and how to use pastry tools and equipment. A recipe booklet will be emailed at the end of the week. […]
We'll cook up recipes inspired by author Laura Numeroff book series "If You Give A Pig A Pancake, A Moose A Muffin and A Dog a Doughnut." Come in your PJs (if you'd like) for this fun filled morning camp where we will enjoy pancakes at the kitchen and bring our other treats home! Class […]
We'll mix, whisk, fold and knead our way through some of our favorite recipes for delicious baking. Learn a variety of skills including measuring by hand, (liquid versus dry), kitchen scales with simple weight measurements and other baking techniques. Children will take their creations home each day. A recipe booklet will be emailed at the […]
We're saluting our junior bakers at our patriotic sprinkle donut class! We'll mix up a batter for airy baked donuts, dipped in a vanilla glaze with red, white & blue sprinkles. For a snack, we'll enjoy a smoothie- red, white & blue of course! Kids will take their creations home. Class size limited. Date: […]
Happy Birthday America! We'll take a culinary journey and make some of America's favorite savory and sweet regional foods. Where will our journey take us? Come join us and find out! We promise it will be delicious. Class size limited. Dates: Wednesday, July 5th to Friday, July 7th Time: 9:00-11:45 AM Cost: $285 […]