Mix It Up Kitchen

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French Bistro | Adult Workshop

April 22 @ 6:30 pm - 8:30 pm

$105.00

Work alongside our chef to create dishes reminiscent of a French Bistro. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome.

Menu

Simple green salad tossed in a classic vinaigrette topped with a fried goat cheese medallion and grilled French bread

Poulet Frites: Herb marinated chicken with a compound butter, hand cut seasoned frites with truffle oil and sea salt, haricot vert with garlic and oil

Vanilla bean crème brûlée  

 

Date: Saturday, April 22nd 

Time: 6:30-8:30 PM

Cost: $105 pp (prices are all-inclusive- no tax or gratuity required)

Things to know:
Please inform us of any food allergies or dietary restrictions prior to registering.
Our kitchen will open 5 minutes prior to class (kindly no arrival before then, so we can welcome you with our full attention).
Menu items may change slightly due to freshness and availability.
If you need to cancel your class, we can provide a credit towards a future class if you notify us at least 7 days prior to the class (class credit is valid for 6 months). Due to the intimate size of our classes, we are unable to provide a credit for cancellations within 7 days of the event for any reason.  However, you are welcome to send someone in your place- just let us know in advance. Unfortunately we are unable to make exceptions.
If we need to cancel due to low enrollment or instructor illness, we will provide a full refund. In the event that happens, you’ll be notified at least 24 hours prior to class time.
Our kitchen is BYO- you are welcome to bring beer or wine to enjoy.
We look forward to seeing you!

If this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist.

Details

Date:
April 22
Time:
6:30 pm - 8:30 pm
Cost:
$105.00
Event Category:

Venue

19 Depot Street
Duxbury, 02332 United States
Phone:
(617) 794 5191

Organizer

Phone:
(617) 794 5191

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