We'll make sparkly and festive cookies at our fun holiday cookie camp including glittery sugar cookies, Funfetti, and chocolate crinkle cookies- while learning a variety of baking techniques. Bring in the New Year with lots of yummy cookies to share! Class size limited to 9 children. Dates: Monday, December 31st Time: 9:00-11:15 AM Cost: […]
Somewhere over the rainbow, unicorns fly. There’s no need to catch one! Come and learn how to create your own. We’ll show you some tips and tricks to make rainbow swirl buttercream, a magical horn, ears and beautiful mane. And no unicorn would be complete with out glitter! In this workshop, we'll make golden vanilla cupcakes as we […]
We'll cook our way through a mystery basket full of sweet and savory ingredients in this fun-filled competition. Each team will compete in three rounds of challenges to put their culinary creativity to the test. Ready, set, cook! Date: Monday, January 21st Time: 9:00-11:30 AM Cost: $56 Things to know: We do not use peanuts […]
Spice up your evening with our Taco workshop that's bursting with authentic Mexican flavors. In this fun, hands-on class, we'll cover skills for chopping and sautéing- and for dessert we'll make Mexican brownies. After you learn how easy it is to make Mexican from scratch, you'll be waving adiós to take out. Please note: children will enjoy […]
Nothing is sweeter than spending time with a loved one. Join us for a special Valentine's Day cake decorating workshop. Each parent/child pair will color their own icing and together decorate a small heart-shaped chocolate cake (4 servings) with Valentine's Day-themed sprinkles and a piping bag. (Please note that parent and child will decorate one cake together). […]
We'll have a sweet time making melt in your mouth cupcakes and decorating them using heart-shaped fondant cut-outs, chocolate hearts and festive sprinkles. Each child will bring home a box of 4 cupcakes along with a recipe. Saturday, February 9th 2:00-3:30 PM Cost: $45 Things to know: We do not use peanuts or tree […]
Somewhere over the rainbow, unicorns fly. There’s no need to catch one! Come and learn how to create your own. We’ll show you some tips and tricks to make rainbow swirl buttercream, a magical horn, ears and beautiful mane. And no unicorn would be complete with out glitter! In this workshop, we'll start out making golden vanilla cupcakes […]
Calling all little leprechauns for our shamrock sprinkle donut workshop! We'll mix up a batter for airy baked donuts, stir together a vanilla glaze and dunk them in shamrock sprinkles. Each adult and child will work as a team to learn some valuable baking skills and take home a half dozen donuts and enjoy some at […]
It's your lucky day! Our St. Patrick's Day Cupcake Workshop is back on the calendar! Join us to make chocolate cupcakes decorated with light green buttercream, fondant shamrocks, rainbows and festive sprinkles. Each child will bake and decorate 2 cupcakes to bring home and enjoy a treat in class. Date: Saturday, March 16th Time: 2:00-3:30 PM […]
It's your lucky day! Our St. Patrick's Day Cupcake Workshop is back on the calendar! Join us to make chocolate cupcakes decorated with light green buttercream, fondant shamrocks, rainbows and festive sprinkles. Each child will bake and decorate 2 cupcakes to bring home and enjoy a treat in class. Date: Saturday, March 16th Time: 2:00-3:30 PM […]
Learn to make traditional Irish Soda Bread with homemade butter with Artisan Baker, Michael Savard. You'll learn to make and shape your own Irish Soda bread, we'll make homemade butter and sample bread in class. Each student will take home their own personal loaf of bread and a recipe. Date: Sunday, March 17th Time: 3:00-4:30 […]
Learn the art of making homemade pasta shaped into pillows of delicious cheese ravioli paired with a fresh marinara sauce. For a sweet finale we'll make chocolate gelato and fill cannolis for dessert. Please note: students will enjoy dinner and dessert at the kitchen. Delizioso! Date: Friday, March 29th Time: 5:00-7:00 PM Cost: $56 Things to […]
Come out of hibernation and join us for a celebration of spring and yummy sprinkle donuts! We'll mix up a batter for airy baked donuts, stir together a strawberry glaze and dunk them in pastel spring-kles. Each adult and child will work as a team to learn some valuable baking skills and take home a half […]
Hop on over for some baking fun! We'll mix up batter for delicious cupcakes while learning important measuring skills. Each child will decorate two cupcakes: a bunny cupcake out of rolled fondant and a bird's nest piped with buttercream and topped with candy eggs. Date: Saturday, April 13th Time: 1:00-2:30 PM Cost: $40 […]
Do you ever marvel at those beautiful french macarons found in fancy bakeries? These delicious Parisian sandwich cookies are remarkably simple once you learn the science and technique behind them. In this hands-on workshop, our pastry chef will show you how to make meringue batter with techniques such as piping, ribboning and baking. Each group […]
Spend a morning with mom or a special someone creating delicious memories together. Each adult and child will work on a recipe for award-winning chocolate chip muffins and learn essential measuring and baking skills. While muffins are in the oven, we'll decorate boxes to take our muffins home in. Class size limited. Date: Saturday, May 12th Time: […]
Spend time with mom or a special someone learning some essential baking skills while making these irresistible French tea cakes. Each adult and child pair will work together to make lemon zested Madeleines elegantly wrapped to bring home for Mother's Day. Ooh la la- what a treat! Space limited. Date: Saturday, May 11th Time: 1:00-2:15 […]
Create your own elegant masterpiece with tips and tricks from our pastry chef. Each adult and child pair will get 2 layers of a vanilla cake to work with, buttercream and a choice of fillings. You'll learn how to crumb coat, frost and pipe like a pro. We'll provide a variety of decorations including fresh […]
Join special guest Kyleen Keenan, the sought-after plant based chef and holistic nutritionist behind Not Your Sugar Mamas (Martha’s Vineyard) and author of Chocolate Everyday (Avery 2019) for a dynamic plant based nutrition and cooking demonstration! You’ll sample great food (BYO welcome) and learn: Fundamentals of nutrition, essential plant-centric cooking techniques Why macronutrients, vitamins, minerals, […]
Calling all dads to join us for some baking fun. We'll mix and measure (by hand and using kitchen scales) to make delicious vanilla cake donuts with a chocolate ganache glaze. Each adult and child will work on their own recipe and bring home delicious donuts. This class is every bit about learning to bake as […]
Support a Wicked Good Cause to beat childhood cancer and join us for Pancakes, Smoothies and light entertainment at Mix It Up Kitchen! We’ll serve up award-winning pancakes, choice of special toppings and freshly made smoothies. Breakfast will be followed by a read aloud of “If You Give A Pig A Pancake” with outside activities […]
Raise your glass to summer and enjoy a fun evening out with Second Wind Brewing Company from Plymouth. We’ll explore the flavor-enhancing qualities of cooking with beers from lagers to stouts and demonstrate techniques such as steaming, braising and sauces. Special guests, Kenny and Hans from Second Wind will talk about what's on tap and […]
We're celebrating Independence Day with our Stars & Stripes Cupcake Wars challenge. In this fun and friendly competition, each team will bake and decorate star-spangled cupcakes using red, white and blue edible decorations. Our MIUK judges will decide the winning team for the most patriotic display. Each team will decorate a dozen cupcakes to create […]
Join special guest Kyleen Keenan, the sought-after plant based chef and holistic nutritionist behind Not Your Sugar Mamas (Martha’s Vineyard) and author of Chocolate Everyday (Avery 2019) for a dynamic plant based nutrition and cooking demonstration! You’ll sample great food (BYO welcome) and learn: Fundamentals of nutrition, essential plant-centric cooking techniques Why macronutrients, vitamins, minerals, […]
Learn how to make these irresistible autumn treats and the secret to their amazing flavor! We'll work in pairs to use kitchen scales to weigh our ingredients, learn proper hand measuring and other essential baking skills. While our donuts are in the oven, we'll decorate bakery boxes and have an apple taste test, Each attendee […]