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Sunday
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We'll mix, whisk, fold and knead our way through some of our favorite recipes for delicious baking. Learn a variety of skills including measuring by hand, (liquid versus dry), kitchen scales with simple weight measurements and other baking techniques. Children will take their creations home each day. A recipe booklet will be emailed at the […]
$250.00
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We're saluting our junior bakers at our patriotic sprinkle donut class! We'll mix up a batter for airy baked donuts, dipped in a vanilla glaze with red, white & blue sprinkles. For a snack, we'll enjoy a smoothie- red, white & blue of course! Kids will take their creations home. Class size limited. Date: […]
$50.00
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Happy Birthday America! We'll take a culinary journey and make some of America's favorite savory and sweet regional foods. Where will our journey take us? Come join us and find out! We promise it will be delicious. Class size limited. Dates: Wednesday, July 5th to Friday, July 7th Time: 9:00-11:45 AM Cost: $285 […]
$95.00 – $285.00
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Join us for a global baking adventure! We'll make pastries and sweets from around the world while exploring baking skills and techniques. A recipe booklet will be emailed at the end of the week. Please note: some ingredients in this class will contain tree nuts. If your child has a food allergy, please contact us […]
$385.00
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We'll cook up recipes inspired by author Laura Numeroff book series "If You Give A Pig A Pancake, A Moose A Muffin and A Dog a Doughnut." Come in your PJs (if you'd like) for this fun filled morning camp where we will enjoy pancakes at the kitchen and bring our other treats home! Class […]
$75.00
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We're turning our kitchen into a French Bistro. Each day we'll sharpen our culinary skills with a different course on the menu starting with hors d'œuvres and ending with le dessert. On the last day of camp, each child may invite a guest for lunch. Due to space limitations, seating is for guests only with […]
$410.00
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We'll bake some delicious desserts nostalgic of a Parisian bakery. From cream puffs to crêpes with homemade ganache, children will learn baking skills for some delicious French desserts. Class size limited. Date: Friday, July 21st Time: 9:30-11:30 AM Cost: $80 Things to know: All Summer Camps are drop-off. If you have trouble registering […]
$80.00
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We'll scoop up some fun making sensational summer desserts! From mini S'mores tarts to lemon curd tarts and other summer favorites including ice cream, you'll learn a variety of techniques for some cool treats! Class size limited. Dates: Monday, July 24th to Thursday, July 27th Time: 9:00 AM-11:45 AM Cost: $385 Things to […]
$385.00
We'll mix, whisk, fold and knead our way through some of our favorite recipes for delicious baking. Learn a variety of skills including measuring by hand, (liquid versus dry), kitchen scales with simple weight measurements and other baking techniques. Children will take their creations home each day. A recipe booklet will be emailed at the […]
$250.00
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Wave adiós to taco mix and store-bought tortillas and learn to make your own! In this workshop we'll make fresh flour tortillas for tacos, sides and dessert. Our creations will be packaged up to enjoy at home. Class size limited. Date: Thursday, July 27th Time: 3:30-5:30 PM Cost: $90 Things to know: All […]
$90.00
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Taste the flavors of the North End without going into Boston! Through out the week we'll make delicious Italian dishes and desserts including fresh pasta dough with sauces, Arancini, focaccia bread and desserts that will leave us yelling Viva l'Italia! Please note: tree nuts will be used in this class for a Pesto sauce. Modifications […]
$385.00
Join us for a taste of Italy! We'll make fresh and simple savory dishes and desserts that are reminiscent of summer in Italy. Our young chefs will take home their creations each day to enjoy. Delizioso! Please note: tree nuts may be used in this class. Modifications can be made if you let us know […]
$260.00
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