Ravioli & Cannolis | April Vacation | Ages 10-15
Taste the flavors of the North End in springtime! Learn the art of making fresh pasta dough shaped into ravioli (or tortellini) filled with a blend of three cheeses and […]
Taste the flavors of the North End in springtime! Learn the art of making fresh pasta dough shaped into ravioli (or tortellini) filled with a blend of three cheeses and […]
Taste the flavors of the North End in springtime! Learn the art of making fresh pasta dough shaped into ravioli (or tortellini) filled with a blend of three cheeses and […]
Spring is in the air and it's to bake with brighter flavors! We'll make mini lemon Bundt cakes, strawberry shortcakes and cookies while learning a variety of baking skills. Each […]
Happy Earth Day! We're celebrating Earth Day baking chocolate cupcakes and decorating them with "out of this world" buttercream swirl frosting and other earthly decorations. This is a hands-on workshop […]
Come one, come all! Join us for a juggling act of cupcake baking and decorating with a circus theme (think circus animals made of fondant and clowns with ice cream […]
Wave adiós to store bought taco mix and learn to make your own delicious tacos. In this workshop we'll make crispy chicken tacos, homemade guacamole with fresh baked chips, pico […]
It's almost Cinco de Mayo and we're cooking up some delicious Mexican fare with Chef Jason. Learn to make some great Mexican dishes while enjoying a festive evening out. Our […]
Do you ever marvel at those beautiful French macarons found in fancy bakeries? These delicious Parisian sandwich cookies are remarkably simple once you learn the science and technique behind them. […]
Perfect your pasta skills with mom or a special someone and enjoy an evening creating delicious memories together. You'll learn the art of making fresh pasta dough shaped into tortellini […]
The magic of spring is in the air! Come out of hibernation and join us for a hands-on workshop to make delicious Italian-inspired dishes. You’ll leave with recipes and a […]
Learn the art of making artisanal-style pizza from mixing, balling, stretching to shaping. Prepare toppings alongside our chef for delicious pizza to enjoy at the kitchen. Snug Harbor Wine will […]
School's out and it's time to relax! Join us for a Zen-sational morning to make recipes with a healthy twist and spa treatments to bring home including muffin tin bath […]
Join us for our Summer edition of Nailed It! Each aspiring decorator will be challenged to recreate an ombre beach cake masterpiece made by our professional cake decorator. We'll start […]
Rise and Shine! We’ll be mixing up breakfast favorites like iced cinnamon rolls, scones, muffins, quiche, jam-filled pop tarts and other tasty breakfast treats. Children will learn a variety of […]
We’ll be mixing up breakfast favorites like iced cinnamon rolls, muffins, jam-filled pop tarts and other tasty breakfast treats. Children will learn a variety of baking skills including mixing techniques, […]
Learn the art of baking from pastry dough to cookie dough. We'll make our favorite recipes from fresh fruit tarts to salted chocolate chunk cookies. We'll mix, fold, whip and […]
Learn the art of baking basics from cookies to crostatas. We'll cover a variety of baking skills including measuring (liquid versus dry), kitchen scale with simple weight measurements and a […]
We're celebrating Independence Day with our Stars & Stripes Cupcake Wars challenge. In this fun and friendly competition, each baker will make and decorate star-spangled cupcakes using red, white and […]
No passport needed, just bring along your your appetite! We'll make popular foods from around the globe with an emphasis on savory dishes. Where will our journey take us? Come […]
No passport needed, just bring along your sweet tooth! We'll make desserts from around the globe from Pavlova to Profiteroles and learn a variety of baking skills and methods, pastry […]
No passport needed, just bring along your sweet tooth! We'll make desserts from around the globe from Pavlova to Profiteroles and learn a variety of baking skills and methods, pastry […]
No passport needed, just bring along your sweet tooth! We'll make desserts from around the globe from Pavlova to Profiteroles and learn a variety of baking skills and methods, pastry […]
No passport needed, just bring along your sweet tooth! We'll make desserts from around the globe from Pavlova to Profiteroles and learn a variety of baking skills and methods, pastry […]
We're transforming our kitchen into a Trattoria (that's Italian for an eatery). Each day we'll sharpen our culinary skills with a different course on the menu starting with antipasti and […]
Learn the art of making fresh pasta shaped into farfalle (bowtie pasta) paired with a homemade Pomodoro sauce. For a sweet finale we'll make some Italian desserts to bring home. […]