We're turning our kitchen into a French Bistro. Each day we'll sharpen our culinary skills with a different course on the menu starting with hors d'œuvres and ending with le dessert. On the last day of camp, each child may invite a guest for lunch. Due to space limitations, seating is for guests only with […]
We'll bake some delicious desserts nostalgic of a Parisian bakery. From cream puffs to crêpes with homemade ganache, children will learn baking skills for some delicious French desserts. Class size limited. Date: Friday, July 21st Time: 9:30-11:30 AM Cost: $80 Things to know: All Summer Camps are drop-off. If you have trouble registering […]
We'll scoop up some fun making sensational summer desserts! From mini S'mores tarts to lemon curd tarts and other summer favorites including ice cream, you'll learn a variety of techniques for some cool treats! Class size limited. Dates: Monday, July 24th to Thursday, July 27th Time: 9:00 AM-11:45 AM Cost: $385 Things to […]
We'll mix, whisk, fold and knead our way through some of our favorite recipes for delicious baking. Learn a variety of skills including measuring by hand, (liquid versus dry), kitchen scales with simple weight measurements and other baking techniques. Children will take their creations home each day. A recipe booklet will be emailed at the […]
Wave adiós to taco mix and store-bought tortillas and learn to make your own! In this workshop we'll make fresh flour tortillas for tacos, sides and dessert. Our creations will be packaged up to enjoy at home. Class size limited. Date: Thursday, July 27th Time: 3:30-5:30 PM Cost: $90 Things to know: All […]
Taste the flavors of the North End without going into Boston! Through out the week we'll make delicious Italian dishes and desserts including fresh pasta dough with sauces, Arancini, focaccia bread and desserts that will leave us yelling Viva l'Italia! Please note: tree nuts will be used in this class for a Pesto sauce. Modifications […]
Join us for a taste of Italy! We'll make fresh and simple savory dishes and desserts that are reminiscent of summer in Italy. Our young chefs will take home their creations each day to enjoy. Delizioso! Please note: tree nuts may be used in this class. Modifications can be made if you let us know […]
We'll bring carts of fresh fruits and vegetables to make seasonal sweet and savory recipes that are reminiscent of summer- including ice cream and sorbet! This is a great camp for kids who love to bake and cook. A recipe booklet will be emailed at the end of the week. Class size limited. Dates: […]
Think outside the box and learn to make delicious meals from scratch. In this mini series, tweens and teens will learn proper knife skills for slicing, dicing and julienning ingredients for fresh, versatile summertime meals along with other important culinary skills. Our creations will be packaged up to bring home in time for dinner. Class […]
We'll scoop up some fun making sensational summer desserts! From mini S'mores tarts to lemon curd tarts and other summer favorites including ice cream, you'll learn a variety of techniques for some cool treats! Class size limited. Dates: Monday, August 14th to Thursday, August 17th Time: 9:00 AM-11:45 AM Cost: $385 Things to […]
Cupcake Party for Lilly on Thursday, September 28th 5:00-6:30 PM Cost of party is $395 for up to 9 children (minus party deposit). Please let us know if there are any food allergies besides the nut allergy. We kindly ask for arrivals no earlier than 5 minutes before the party starts so we can welcome […]
Work alongside our chef and other fellow attendees to create some memorable dishes at our kitchen. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Field greens, julienned […]
Fall is in the air and it's time for comfort foods! In this after school series, tweens and teens will learn proper knife skills for slicing and dicing ingredients along with other culinary skills to create fall-inspired meals. Each student will take home a generous serving size perfect for dinner! Class size limited. Tuesdays: October […]
Nothing says Fall better than apple cider donuts. Learn how to make these irresistible autumn treats and the secret to their amazing flavor. Each child will bring home donuts to share along with a recipe. Parents are welcome to register with their child. Registering with a child requires 2 separate registrations (one for the parent […]
When there’s a chill in the air, what better time to be baking and enjoying the sweet aromas of apples, cinnamon and pumpkin! Join us to make some fall-inspired treats while learning essential baking skills and techniques. Class size limited. Date: Monday, October 9th Time: 9:30-11:30 AM Cost: $75 Due to low enrollment, this […]
Work alongside our chef and other fellow attendees to create some memorable dishes at our kitchen. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Mexican chopped salad […]
Work alongside our chef and other fellow attendees to create some memorable dishes at our kitchen. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Greens with shaved […]
Nothing says Fall better than apple cider donuts. Learn how to make these irresistible autumn treats and the secret to their amazing flavor. Each child will bring home donuts to share along with a recipe. Parents are welcome to register with their child. Registering with a child requires 2 separate registrations (one for the parent […]
Baking is much more fun with friends and wine! So grab a pal and join us for our Girls Night Out macaron (mac-a-rohn) making. French macarons are fun to make and easier than you think once you master the skill. You'll work in pairs to learn techniques such as ribboning, piping, resting and baking- and […]
