Savor the flavors of fall with delicious comfort food. We’ll make a homemade lasagne with layers of fresh pasta noodles, a hearty beef ragú and creamy béchamel sauce.  Learn to make all of the components of this classic Italian dish.  Each child will take home a generous portion of lasagna (2-3 servings) to share. Class size limited to 9.

Date: Sunday, October 21st

Things to know:

This class is non-refundable. We reserve the right to cancel a class due to low enrollment and a full refund will be provided.  Please inform us of any food allergies prior to registering.  Class size is limited.