It’s all about the frosting! Learn the basics like crumb coating, smooth frosting application, and piping techniques to create festive designs such wreaths, snowflakes, Poinsettia and more. Each participant will receive a freshly baked single layer 6 inch vanilla cake (made ahead by us) to create your own masterpiece to bring home. You’ll leave with a beautifully finished creation—along with the confidence to recreate these techniques. Class size is limited.  This workshop is geared for beginners and people with some decorating experience. 

Due to space limitations, this workshop is strictly drop-off.  Parents who wish to stay are welcome to register separately and will be seated next to their child to decorate their own cake. This is a great opportunity to spend time with a loved one or do some local holiday shopping!

Date: Saturday, December 20th

Time: 3:00-4:30 PM

Cost: $68

Things to Know:

If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191. 

FOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description, however some ingredients may be processed in a facility with peanuts and tree nuts. Please let us know before you register and we are happy to review ingredient labels ahead of time.

CLASS CANCELLATION POLICY: Due to limited enrollment, classes are non-refundable. If you need to cancel your class for any reason, we can provide you with a credit for a future class with at least 7 days notice from the date of the class. Class credits expire 6 months from the date of the scheduled class. Within the 7 days, we can only provide a credit if we can fill your spot or you are always welcome to send someone in your child’s place. If we need to cancel a class due to low enrollment, we will provide you with a full refund. 

WAITLIST: If the class you’re looking for is full, please email us at info@mixitupkitchen.com to be on a cancellation list.