Embrace the magic of the season at our Winter Bake Shop camp. We'll warm up our baking skills making Smores Cookies and Chocolate Whoopie Pies. Join us for a fun-filled afternoon learning essential baking skills for delicious seasonal treats! Each child will take home their creations. Class size limited. Please note: This is a drop-off […]
Warm up inside our kitchen with a loved one making winter-inspired donuts! Each adult and child pair will measure and mix up a delicious batter for a half dozen irresistible baked donuts with snowflake sprinkles. This class is every bit about learning to bake as it is to enjoy and indulge a little! Space limited. […]
Work alongside our chef and other fellow attendees to create some memorable dishes at our kitchen. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Winter Salad with […]
Join us to make some of America's Favorites: sinful S'Mores Bars and mini Boston Cream Pie cupcakes filled with a silky vanilla custard topped with chocolate ganache. Each recipe will cover different techniques but both equally delicious. Vanilla custard and ganache will be made together in class. Each child will go home with treats along […]
Learn the art of making fresh pasta shaped into cheese filled ravioli paired with a slow cooked pomodoro sauce (made in class as a group). For a sweet finale, we'll fill chocolate dipped cannoli dusted with icing sugar. Delizioso! Our creations will be packaged up to enjoy at home with cooking instructions. Parents are welcome […]
Work alongside our chef and other fellow attendees to create some memorable dishes at our kitchen. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Antipasto Salad […]
Work alongside our chef and other fellow attendees to create some memorable dishes at our kitchen. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Caesar Salad […]
Work alongside our chef and other fellow attendees to create some memorable dishes at our kitchen. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Greens with shaved […]
Work alongside our chef and other fellow attendees to create some memorable dishes at our kitchen. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Greens with shaved […]
Learn to craft beautiful, herbaceous cocktails & mocktails with Nikki Johnson, owner of The Botanical Drinkable and seasoned bartender at The Tasty and Honey Baby Modern Cocktail Lounge. This hands-on workshop will have you infusing and balancing botanical ingredients as you learn practical concepts in mixology. Sample your creations in class and take home your […]
Nothing is sweeter than baking with a loved one! Join us for our Valentine's themed sprinkle donut workshop. We'll work in pairs to mix up a scrumptious batter for vanilla glazed donuts with festive sprinkles. This class is every bit about learning essential baking skills as it is to enjoy and indulge a little! Bakery […]
Join us for a sweet time baking and decorating Valentine's themed cupcakes! We'll make award winning cupcakes decorated with sprinkles and festive candies. While our cupcakes are baking we'll decorate heart shaped sugar cookies- and take home a bakery box full of treats. Class size limited. Date: Sunday, February 11th Time: 11:30 AM-1:00 PM […]
Work alongside our chef and other fellow attendees to create some memorable dishes at our kitchen. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Salade with […]
Embark on a delicious journey through Italy! We'll explore 3 different regions, from the rustic flavors of Tuscany to the sweet treats of Sicily. Each child will go home with a bakery box full of treats and learn some baking skills. Delizioso! Class size limited. Date: Tuesday, February 20th Time: 10:00 AM-12:00 PM Cost: […]
Leave your passport behind but bring along your sweet tooth. We'll make delicious treats reminiscent of France and enjoy crêpes for a snack. Each child will go home with a bakery box full of treats and learn some baking skills. Ooh la la, délicieux! Class size limited. Please note: tree nuts will be used in […]
We're turning up the heat at our Tropical Cupcake Wars Camp! Join us for this fun competition where you'll bake, decorate and be judged on the most beachy cupcakes. Think pink flamingo fondant, graham cracker sand, tropical flowers, umbrellas and endless decorations! Date: Thursday, February 22nd Time: 10:00-11:30 AM Cost: $60 Things to […]
Work alongside our chef to create some winter-inspired Vegetarian comfort food and learn new culinary skills and techniques. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. BYO welcome. Class size limited. Menu Winter […]
Work alongside our chef and other fellow attendees to create some memorable dishes at our kitchen. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Greens tossed with […]
Learn the art of making hand-rolled gnocchi! You'll mix, knead, roll, and shape your own gnocchi, discovering the techniques that ensure a light and fluffy texture. We'll pair our pasta creations with a delicious creamy Alfredo sauce. To satisfy your sweet tooth, we'll serve a chef-prepared dessert. Delizioso! Our creations will be enjoyed at the […]
Work alongside our chef and other fellow attendees to create some memorable dishes at our kitchen. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Bistro Salad […]
Its your lucky day! We are celebrating St. Patrick‘s Day early with Irish Soda Bread muffins. Learn to measure, mix, whisk and fold ingredients for fluffy Irish Soda Bread muffins. While our muffins are baking we’ll make homemade butter. Each child will go home with a bakery box of muffins, homemade butter and a recipe to make again on St. Patrick’s Day!
Come out of winter hibernation and join us for a celebration of spring and yummy spring-kle donuts! We'll mix up a batter for airy baked donuts, stir together a vanilla glaze and dunk them in pastel sprinkles. While our treats are baking we'll decorate bakery boxes. Each child will take home donuts to enjoy. Please […]
Work alongside our chef and other fellow attendees to create some memorable dishes at our kitchen. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. Menu Greens tossed […]
Come out of hibernation and join us for some cookie decorating. We'll paint easter egg cookies and other springtime shapes with royal icing and pastel sprinkles. Each child will go home with a bakery box full of cookies and a special Easter treat. Please note: Parents are asked to stay at the kitchen while children […]
Hop on over to learn to bake and decorate spring themed cupcakes. We'll start out mixing and measuring ingredients for fluffy vanilla cupcakes. Each child will decorate spring-themed cupcakes: a butterfly with pretzel wings, a birds' nest topped with candy eggs and a bunny with fondant ears. Class size limited. This is a drop-off class. […]