A Taste of Italy with Executive Chef, Franco Carubia
Join us for a special evening with Executive Chef Franco Carubia for a fall-inspired cooking demonstration of fine Italian cuisine. Tasting Menu: Cracked Pepper Gnocchi, Hierloom Tomato, Lemon-Oregano Butter, Parmesan Crisps Sweet Corn & Pancetta Tortellini, Warm Apple Cider Vinaigrette, Crispy Sage, Toasted Hazelnuts Vanilla-Thyme Panna Cotta, Barolo Spiced Poached Pears, Crushed Amaretti, Orange Zest Sunday, September […]