Embark on a delicious journey through Italy! We'll explore 3 different regions, from the rustic flavors of Tuscany to the sweet treats of Sicily. Each child will go home with a bakery box full of Italian treats and learn some baking skills along the way. Delizioso! Class size limited. Please note: Tree nuts will be […]
Learn the art of making fresh pasta dough cut into delicate fettuccine ribbons tossed in a creamy Alfredo sauce with chicken. In this hands-on workshop you'll mix, knead, roll, and shape your own pasta dough, make a homemade sauce and Italian bread! Our creations will be cooked at the kitchen and packaged up to enjoy […]
Its your lucky day! We are celebrating St. Patrick‘s Day early with Irish Soda Bread muffins. Learn to measure, mix, whisk and fold ingredients for fluffy Irish Soda Bread muffins. While our muffins are baking we’ll make homemade butter. Each child will go home with a bakery box of muffins, homemade butter and a recipe to make again on St. Patrick’s Day!
Come out of winter hibernation and join us for a celebration of spring and yummy spring-kle donuts! We'll mix up a batter for airy baked donuts, whisk together a vanilla glaze and dunk them in rainbow sprinkles. Each adult and child will work as a team and take home a half dozen delicious donuts. […]
Join us for a fun Earth Day baking adventure! In this hands-on class we'll make Earth Day sugar cookies and healthy banana bread (sweetened with honey). While our treats are baking, we'll explore creative ways to help protect our planet. Class size limited. Please note, this is a drop off class. Date: Tuesday, April […]
Taste the flavors of the North End in springtime! We'll make fresh pasta dough by hand, shaped into ribbons of fettuccine with an Alfredo sauce topped with seared chicken and fresh herbs. For a sweet finale, we'll make Italian lemon cookies. Delizioso! Our creations will be packaged up to bring home. Class size limited. […]
Make mom feel like a queen and treat her to a delightful baking class with British flair. We’ll make blueberry cream scones and Victoria sponge cupcakes. Each adult and child will work together to bring home some royal treats for Mother's Day! All ages 9+ are welcome. Date: Saturday, May 10th Time: 10:00-11:45 AM […]
Celebrate Mother’s Day with sprinkles, smiles, and sweet memories! Join us for a hands-on baking class to bake and decorate vanilla cupcakes in pretty pastel colors. A sweet take home gift for mom! Each adult and child will work together. Class size limited. Ages 5 and up. Date: Saturday, May 10th Time: 1:00-2:15 PM […]
Get ready to elevate your brunch skills! We'll make pancakes that rival Bobby Flay's, egg dishes, French toast casserole, bagels, cinnamon rolls and more. We'll prep and cook a variety of sweet and savory dishes perfect for any weekend morning. We'll enjoy some of our savory creations at the kitchen and bring some things home. […]
If you love books as much as you love to cook, then join us for a storied week of fun! We'll cook up recipes inspired by children's stories including Laura Numeroff book series “If You Give A Pig A Pancake, Strega Nona and more. Join us for a hands-on literary and culinary experience! A recipe […]
Get ready for some friendly competition! Kids will participate in daily baking challenges that encourage creativity and teamwork. Many challenges will be created by us and some inspired by popular baking shows. Guidance will be given at the start of each recipe and are age appropriate and fun! Class size limited. Please note: prizes are […]
We'll make some iconic American diner dishes like homemade mac and cheese, chili and corn bread, breakfast foods, milkshakes, and some of America's favorite desserts. Kids will practice essential kitchen skills including food preparation, safety, and cooking techniques. Class size limited. Dates: Monday, June 30th-Wednesday, July 2nd Time: 9:00-11:45 AM Cost: $295 Things […]
Join us for a sweet adventure to make summer-inspired desserts! From fresh fruit tarts to homemade ice cream and sorbet, we'll make some seasonal cool treats. We'll end our week with a Brownie Sundae bar with ice cream and toppings that we'll make. Class size limited. Please note: this camp will include new recipes and […]
What makes gummy bears gummy and why do they grow and shrink in different liquids? How do you get those big bubbles in Boba tea? Wait – you can make your noodles pink and blue without using food coloring? Using common cooking ingredients and simple scientific concepts, we will delve hands-on into the magic behind […]
Taste the flavors of the North End without going into Boston! We'll make fresh and simple savory dishes and desserts that are reminiscent of summer in Italy. Our young chefs will take home their creations each day to enjoy. Delizioso! Class size limited. Dates: Monday, July 14th to Wednesday, July 16th Time: 9:30-11:30 AM […]
Join us for a week of The Great British Baking- starring you! Each day, our bakers must create Mary Berry's or Paul Hollywood's signature desserts (to be unveiled in class). Recipe guidance will be provided at the start of the class, but then it's up to each aspiring baker (working in small groups) to have […]
Embark on a flavorful adventure as we explore the vibrant and diverse flavors of the Mediterranean! This hands-on cooking class we'll make some mezza (small dishes), entree and dessert. Class size limited. Dates: Thursday, July 24th Time: 2:00-4:00 PM Cost: $89 Things to know: All Summer Camps are drop-off. If you have trouble […]
Join us for a sweet and exciting adventure! No passport needed- just an interest for desserts around the world. From macarons and cream puffs to the flavors from the Mediterranean, we'll make desserts from different cultures. Please note: tree nuts will be used in this class and unfortunately modifications cannot be made. Class size limited. […]
If you love books as much as you love to cook, then join us for a storied week of fun! We'll cook up recipes inspired by popular books (and movies) including Glinda's Pink Potion with a pink and green dessert, Harry Potter, Charlie & The Chocolate Factory, James and the Giant Peach- and more! Join […]
Join us for a sweet adventure to make summer-inspired desserts! From fresh fruit tarts to homemade ice cream and sorbet, we'll make some seasonal cool treats. We'll end our week with a Brownie Sundae bar with ice cream and toppings that we'll make. Class size limited. Please note: this camp will include new recipes and […]
Taste the flavors of the North End without going into Boston! Through out the week we'll make delicious Italian dishes, bread and desserts including fresh pasta dough with sauces, focaccia and sweets that will leave us yelling Viva l'Italia! Please note: tree nuts will be used in this camp. Class size limited. Dates: Monday, […]
Fall is in the Air—And So Is the Smell of Fresh Donuts! In this hands-on baking class, parent and child will work together to make delicious baked apple cider donuts from scratch. From mixing the batter to dipping the finished donuts in cinnamon sugar, you'll savor the fall flavors while building essential baking skills. Each […]
Join us for a cozy fall baking class where we’ll whip up seasonal treats filled with the sweet aromas of apple, cinnamon, and pumpkin spice. Along the way, you’ll learn essential baking techniques—from proper measuring to mixing for delicious fall inspired baking. Apple Cider Donuts Apple & Cinnamon Crumb Cake Fall spiced granola […]
Inspired by the hit TV show Nailed It!, join us for a spook-tacular Halloween edition of friendly competition and frosting fun at Mix It Up Kitchen! Each aspiring decorator will be challenged to recreate Mix It Up Kitchen’s Halloween-themed cake masterpiece. Every participant will receive a pre-baked 6-inch golden vanilla cake — ready to decorate […]
New to our calendar! Join us for a ghoulishly fun Halloween cupcake class! In this hands-on workshop, you'll whip up delicious cupcakes and decorate them with all things spooky and sweet. Please note, this is a drop-off class. Class size limited. Date: Saturday, October 25th Time: 1:00-2:15 PM Cost: $56 Things to know: […]