Camp Day

Join us for a savory and sweet taste of Italy.  We’ll make fresh pasta- your choice of fettuccine or spaghetti accompanied by a delizioso pasta sauce!  We'll create an authentic Italian dessert to top it all off. Monday, April 18th 9:30-11:30 am $40 Please inform us of any food allergies prior to enrolling.

Join us for a savory and sweet taste of Italy.  We’ll make fresh pasta- your choice of fettuccine or spaghetti accompanied by a delizioso pasta sauce!  We’ll create an authentic Italian dessert to top it all off. Monday, April 18th 1:00-3:00 pm $40 Please inform us of any food allergies prior to enrolling.

Team up to showcase your talents for a cupcake challenge!  Your team with create cupcakes with "mystery add-ins" to impress the judges. When your cupcakes come out of the oven, you''ll receive your cupcake theme to put your creativity to the test! Tuesday: April 19th 9:30-11:30 am $40 Please inform us of any food allergies prior to enrolling.

Team up to showcase your talents for a cupcake challenge!  Your team with create cupcakes with "mystery add-ins" to impress the judges. When your cupcakes come out of the oven, you''ll receive your cupcake theme to put your creativity to the test! Tuesday: April 19th 1:00-3:00 pm $40 Please inform us of any food allergies prior to enrolling.

Join us for an action-packed class making delicious savory and sweet crepes with a variety of fillings! Ham with a Béchamel sauce Apple cinnamon Strawberries and cream Chocolate wholewheat Strawberry jam   Friday, May 20th 11:30 AM -1:30 PM Cost: $40 Space limited.

Enjoy breakfast for lunch and a little bit of crazy competition! In this action-packed class, you'll team up to make pancakes, egg dishes and smoothies using some or all of the ingredients in your mystery basket. Our judges will decide the healthiest, tastiest and most creative concoctions! Friday, June 3rd 11:30 AM-1:30 PM Cost: $45 Please inform us ahead of […]

Do you ever wonder how ingredients work together when you cook? What makes bread rise? What if you change things up? Do cookies need eggs to taste yummy? In this camp session we will explore and experiment with food.. Come and bring your curious mind and sense of adventure for a class full of fun and […]

Do you ever wonder how ingredients work together when you cook? What makes bread rise? What if you change things up? Do cookies need eggs to taste yummy? In this camp session we will explore and experiment with food.. Come and bring your curious mind and sense of adventure for a class full of fun and […]

Join us for Restaurant Week!  We'll design a menu and each day we'll focus on a different course: a variety of breads and appetizers, hearty salads an entree, intermezzo and dessert.  As we chop our way through, we'll cover knife skills and kitchen safety. On the last day we'll set a proper table and invite a guest to […]

Join us for Restaurant Week!  We'll design a menu and each day we'll focus on a different course: a variety of breads and appetizers, hearty salads an entree, intermezzo and dessert.  As we chop our way through, we'll cover knife skills and kitchen safety. On the last day we'll set a proper table and invite a guest to […]

Team up to showcase your talents for a cupcake challenge! Leading up to Competition Day, we will learn to make cupcakes form scratch and experiment with different frosting techniques. On Battle day, each team will receive a cupcake assignment and a mystery bag. Our surprise judges will decide the winning team. Students will sample their […]

Take a road trip down Route 66 for a Culinary Adventure!  We will learn about popular foods that are unique to different areas of the country and make popular regional dishes and treats such as New England Chowder with corn bread, Southern Peach Pie, Tex Mex and more! July 18th to July 21st (Monday, Tuesday, Wednesday, Thursday) […]

We'll have mini challenges through out the week using mystery basket ingredients and a deadline!  This is a fast-paced and fun camp that will challenge children to be creative with their ingredients and to think outside the box! July 26th to July 29th (Monday, Tuesday, Wednesday, Thursday) 1:00-4:00 PM $225 Please inform us of any food allergies prior to registering.

We'll scoop up some fun as we make ice creams, sorbets, granitas and sweet accompaniments. We'll focus on all things frozen: Ice cream sandwiches, Sorbets, Smoothies, Crepes, Brownie Sundaes- and more! August 8th to August 11th (Monday, Tuesday, Wednesday, Thursday) 1:00 PM-4:00 PM $225 Please inform us of any food allergies prior to registering.

Leave your suitcase at home but bring along your appetite! In this hands-on cooking class we will visit a different country each day. First stop: Italy!  We’ll learn the art of making fresh pasta and satisfy our sweet tooth with homemade gelato. Next on our stop: France!  We'll make sweet and savory crepes and other dishes native to France. […]

Join us for a tour of Italy!  We’re ending the summer with one of our favorite delizioso classes. We’ll learn the art of making fresh pasta, a fragrant sauce, homemade pizza and yummy gelato and other Italian treats.    August 16th & August 17th (Tuesday & Wednesday) 9:00 AM-12:00 PM $115 Please inform us of any food allergies […]

Each team will mix, bake and design award winning cupcakes for a chance to win the Baker's Battle!  We'll learn proper baking techniques and how to decorate like a pro.  At the end of class, our judges will decide the winning team. Students will sample their creations in class and take home their competition cupcakes.  Monday, August 29th 10:00 AM-12:00 PM $45 Please […]

Join us for a taste of France!  We’ll learn the art of making delicious meringues (as pretty and tasty as the ones in the bakery) and whip up some crepes with savory and sweet fillings.   Children will enjoy their creations in class (no need to pack lunch!) and will bring some home to share.  Limited class size. Wednesday, October […]