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Taste of Morocco | Adult Workshop
September 28, 2019 @ 7:00 pm - 9:00 pm$69
Learn to create the flavors of Morocco and the use of herbs and spices and where to buy them for authentic Moroccan cuisine. Menu items include Harira soup, Chicken tagine with preserved lemons and green olives, couscous, roasted carrot salad with Durkah style vinaigrette and Ma’amoul date shortbread cookies for dessert. In this workshop you’ll learn essential techniques including knife skills, culinary tricks and gain lots of knowledge while having fun. Recipes will be available to take home. BYO welcome.
Date: Saturday, September 28th
Time: 7:00-9:00 PM
What to expect:
When you arrive, please make yourself comfortable while we wait for other guests to arrive. Grab an apron, your name tag and pour yourself a glass of wine (if you brought a beverage). Our workshop will start shortly after 7 PM and please expect to be on your feet for the first hour. Our workshops are hands-on (unless otherwise noted) or guests are welcome to watch. Our goal is to get everyone seated before 8:30 PM to enjoy a generous plate of everything created. Workshops last between 2-2 1/2 hours. You’ll meet new people and leave inspired to create new dishes at home!
Things to know:
Our doors will open at 6:50 PM (kindly no arrival before that time). Please inform us of any food allergies prior to registering. Menu items may change slightly due to freshness and availability. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit towards a future class if you notify us at least 10 days prior to the class (unfortunately no refunds). Within 10 days of the event, we are unable to provide a credit towards another class, however you’re welcome to send someone in your place. Credit towards a future class is valid for 6 months from date of issue.