Leave your suitcase at home but bring along your appetite! Each week, we’ll visit a different country. First stop: Ireland! We’ll make a Shepherd’s Pie and Irish Soda Bread in time for St. Patrick’s Day. Next on our journey, Italy! We’ll make homemade pizza and an Italian dessert. Where we end our journey is a mystery! Come join us and find out.
Date: Thursdays, March 15th, 22nd & 29th
Time: 4:00-5:30 PM
Things to know:
Please inform us of any food allergies prior to registering. Our children classes are nut-free. Menu items may change due to availability and student dietary restrictions. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a refund only if you notify us 10 days prior to the class date. After that time classes are non-refundable, but you are welcome to send someone in your place if you let us know ahead of time.