Learn how to make these irresistible autumn treats and the secret to their amazing flavor!  We’ll work in pairs to use kitchen scales to weigh our ingredients, learn proper hand measuring and other essential baking skills.  While our donuts are in the oven, we’ll decorate bakery boxes and have an apple taste test,  Each attendee will leave with a box of donuts along with a recipe. Parents are welcome to register with their child (a separate registration is required). Space limited.

Date: Saturday, September 14th

Things to know:

Our children’s classes are nut-free (unless otherwise noted).  We cannot guarantee that ingredients are manufactured in a nut-free facility, however we are happy to review labels with you. Please inform us of any food allergies prior to registering to determine whether it’s an appropriate class. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit for a future class if you give us at least 10 days notice in writing prior to class date.  After that time, we cannot provide a credit, however you’re welcome to transfer the registration to someone else. Credit for a future class is valid for 6 months from time of class.