
An Evening in Provence | Adult Workshop
The rustic flavors of our Provençal menu will make you feel like you’re dining in the French countryside. You’ll work alongside our professional chef to create a mediterranean-style meal rich with flavors of herbs, garlic and olive oil. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and part chef demonstration. Don’t forget to bring a bottle of Rosé. Class size limited.
This workshop makes a wonderful Mother’s Day gift!
Menu
Salade with shaved fennel, roasted tomatoes in a champagne tarragon vinaigrette with a crostini
Chicken Provençal (chicken braised with green olives, vegetables, garlic and white wine) over cauliflower purée
Honey lavender crème brûlée
Date: Saturday, May 7th
Time: 6:00-8:30 PM
Cost: $105 pp
If this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist.