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SUMMARY:Tortellini & Tiramisu | Adult Workshop
DESCRIPTION:Join us for a seasonal pasta making class that highlights the bright flavors of springtime. In this hands-on workshop\, you’ll make fresh pasta from scratch shaped into tortellini with a a lemon\, ricotta and parmesan filling\, tossed with pesto (instructor demonstration). After the cooking wraps up\, enjoy a casual dinner with fellow guests. Recipes will be emailed after class so you can recreate everything at home. Please note: This workshop is hands-on with some instructor demonstration.  Class size limited. BYO is welcome. \nPlease note: this class can be made vegetarian (without chicken). Please indicate that in the food allergy question box or comments section at registration. \n\n  \nMenu \nInsalata Mista \nCheese filled tortellini (hands on) \nPesto sauce (demonstration) tossed with roasted tomatoes and fresh mozzarella with chicken (chicken prepared ahead) \nTiramisu (prepared ahead) \n\n\n\nDate: Friday\, May 15th \nTime: 6:00-8:00 PM \n\nCost: $108 pp (price is all inclusive: no additional service charge\, tax or gratuity). \n\n\n\n\n\nThings to Know Before Your Class\n\n\nFood Allergies & Dietary RestrictionsPlease notify us of any food allergies or dietary restrictions before registering to understand if the class is a good fit. You can reach us at info@mixitupkitchen.com. \nArrival PolicyOur kitchen will open 10 minutes before class begins. We kindly ask that all participants arrive on time\, as instruction will start promptly.Please note: If you arrive more than 20 minutes late\, we may not be able to accommodate you fully\, as the class will already be in progress. \nClass format/attire Our classes are recreational and fun!  Upon arrival\, we ask that you wash your hands\, grab an apron provided for wear during the class and help yourself to a beverage if you brought one. We suggest wearing comfortable shoes since you’ll be cooking for about the first hour. We appreciate long hair tied back. Our classes typically end around 8:00 PM but may run slightly over. \nCancellation PolicyIf you need to cancel\, we’re happy to offer a class credit (valid for 6 months) if you notify us at least 10 days before your scheduled class. Due to the intimate size of our classes\, we are unable to offer credits for cancellations made within 10 days of the class for any reason. However\, you are always welcome to send someone in your place—just let us know in advance. \nClass Cancellations by Mix It Up KitchenWe reserve the right to cancel a class due to low enrollment or instructor illness/emergency. In the rare event this occurs\, we will offer you a full refund or a credit toward a future class\, depending on your original payment method. If a class is canceled due to low enrollment\, you’ll be notified at least 24 hours in advance. \nBYO PolicyOur kitchen is BYO for 21+. Feel free to bring beer or wine to enjoy during the class. We ask that all attendees drink responsibly. \nCancellation listVery often we get cancellations. If this class is full that you’re looking for\, please contact us at info@mixitupkitchen.com to be put on a cancellation list. \nWe can’t wait to cook with you!— The Mix It Up Kitchen Team
URL:https://mixitupkitchen.com/event/tortellini-tiramisu-adult-workshop-2/
CATEGORIES:Adult Workshops
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