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X-WR-CALDESC:Events for Mix It Up Kitchen
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DTSTART;TZID=America/New_York:20190121T090000
DTEND;TZID=America/New_York:20190121T113000
DTSTAMP:20260521T034107
CREATED:20190102T231929Z
LAST-MODIFIED:20190102T231929Z
UID:10002471-1548061200-1548070200@mixitupkitchen.com
SUMMARY:Chopped Mystery Basket Camp | MLK Day | Ages 9-14
DESCRIPTION:We’ll cook our way through a mystery basket full of sweet and savory ingredients in this fun-filled  competition.  Each team will compete in three rounds of challenges to put their culinary creativity to the test.  Ready\, set\, cook! \nDate: Monday\, January 21st \nTime: 9:00-11:30 AM \nCost: $56 \n\n\n\n\n\n\nThings to know: \nWe do not use peanuts or tree nuts in our children’s classes\, however we cannot guarantee that ingredients are manufactured in a nut-free facility.  Therefore\, please contact us before registering and we will review labels with you.  We reserve the right to cancel a class due to low enrollment and a full refund will be provided.  If you need to cancel\, we can provide a credit for another class if you give us at least 7 days notice prior to class date.  After that time\, we cannot provide a credit\, however you’re welcome to transfer the registration to someone else.
URL:https://mixitupkitchen.com/event/mystery-basket-camp-mlk-day-2-2/
LOCATION:19 Depot Street\, Duxbury\, 02332\, United States
CATEGORIES:Camp Day,Kids & Teens,Special Event
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DTSTART;TZID=America/New_York:20190124T190000
DTEND;TZID=America/New_York:20190124T210000
DTSTAMP:20260521T034107
CREATED:20181218T152756Z
LAST-MODIFIED:20181218T152756Z
UID:10002457-1548356400-1548363600@mixitupkitchen.com
SUMMARY:Indian Cuisine | Adult Workshop
DESCRIPTION:Indian cuisine might have become a takeaway classic\, but this course shows you that balancing the delicate spices and flavors of Indian cookery can be easily achieved at home with fantastic results. \nIn this workshop you’ll create a typical Indian meal\, built up with many component dishes\, each of which has been designed to balance the key spices and aromas from different areas of India. You’ll learn the art of tempering spices\, adjusting the heat of chili\, making bread and fresh cheese along with quick braising vegetables and perfect curries.  BYO welcome! \n  \nVegetarian Menu: \nAloo Gobi (cauliflower and potatoes) \nRed Lentil Dhal with coconut and kale \nPaneer and Pea Samosas \nVegetable Bhuna \nChapatis (Indian flatbread) \n  \n\nDate: Thursday\, January 24th \nTime: 7:00-9:00 PM \nCost: $65   \n  \nThings to know: \nMenu items may change slightly based on what’s fresh and available.  Please inform us of any food allergies before registering.  We reserve the right to cancel a class due to low enrollment and a full refund will be provided.  We will notify you at least 24 hours before the event. If you need to cancel\, we can provide a credit for another class if you give us at least 7 days notice prior to class date.  After that time\, we cannot issue a credit\, however you’re welcome to send someone in your place.
URL:https://mixitupkitchen.com/event/vegetarianindian/
LOCATION:19 Depot Street\, Duxbury\, 02332\, United States
CATEGORIES:Adult Workshops
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