Breakfast Bake Shop | 3 Days | Ages 9-14
2024-07-01 09:30 - 2024-07-03 11:30 (America/New_York) | Mix It Up Kitchen, 19 Depot Street, Duxbury, MA, 02332, United States
Rise and Shine! Join us to make some of America’s favorite breakfast treats like donuts, patriotic-themed pop tarts, bagels, muffins and more! We’ll explore a variety of baking skills and techniques to make some tasty treats. A recipe booklet will be emailed at the end of the week. Class size limited.

Dates: Monday, July 1st to Wednesday, July 3rd
Time: 9:30-11:30 AM
Cost: $240

Things to know:
All Summer Camps are drop-off.
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us PRIOR TO REGISTERING if your child has ANY food allergies or dietary restrictions. We do not use peanuts or tree nuts unless specifically noted in the class description, however ingredients may be processed in a facility or on shared equipment with tree nuts, peanuts or other allergens. Please contact us before you register and we are happy to review ingredients with you to determine whether this camp is appropriate.
All camps are age appropriate, however in order to provide a safe environment with the use of kitchen tools and equipment, children should have good listening skills with the ability to follow instructions and stay focused. Weather permitting, we will be taking outside breaks. Please no flip flops or backless sandals since they can be a tripping hazard. Please let us know prior to registering if you have any questions or concerns. Recipes will be emailed at the end of the camp week.
Kindly no arrivals earlier than 5 minutes before camp time so we can give you our full attention. We ask that children are picked up promptly when the camp ends.
CAMP CANCELLATION POLICY AND LIABILITY WAIVER: Please read the liability waiver before registering for any class or camp. By registering for a camp, you agree to the terms of our liability waiver and cancellation policy.
Camp registrations are non-refundable. If your child is unable to attend their camp session for any reason, you can request a kitchen credit for another camp. You must notify us at least 14 days prior to your child’s camp session to receive a credit. Rescheduling requests must be emailed to us at info@mixitupkitchen.com. If you do not receive an acknowledgement, please assume that we didn’t receive your request and call us at the number above. We are not able to offer partial cancellations or makeup classes for individual sick days that are missed. All kitchen credits expire on 8/31/23 and are subject to availability. Due to our small class size, we cannot issue kitchen credits when fewer than 14 days notice is provided, for any reason including illness or scheduling conflicts. If you cannot attend your camp session, you are always welcome to send a sibling or friend in your child’s place. We appreciate your understanding.
WAITLIST: If the camp you’re looking for is full, please email us at info@mixitupkitchen to be on a cancellation list. Plans often change and we’d love to have you!

Summer Desserts | 4 Days | Ages 10-15
2024-07-08 09:00 - 2024-07-11 11:45 | Mix It Up Kitchen, 19 Depot Street, Duxbury, MA, 02332, United States
Join us for a sweet adventure to make sensational summer desserts! We’ll make mini S’mores tarts with a torched meringue, fresh fruit tartlets, lemon blueberry pound cake and other summer favorites! We’ll end our week with a Sundae bar with ice cream and toppings that we’ll create. This camp will teach a variety of techniques for some cool treats! Class size limited.

Dates: Monday, July 8th to Thursday, July 11th
Time: 9:00-11:45 AM
Cost: $385

Things to know:
All Summer Camps are drop-off.
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us PRIOR TO REGISTERING if your child has ANY food allergies or dietary restrictions. We do not use peanuts or tree nuts unless specifically noted in the class description, however ingredients may be processed in a facility or on shared equipment with tree nuts, peanuts or other allergens. Please contact us before you register and we are happy to review ingredients with you to determine whether this camp is appropriate.
All camps are age appropriate, however in order to provide a safe environment with the use of kitchen tools and equipment, children should have good listening skills with the ability to follow instructions and stay focused. Weather permitting, we will be taking outside breaks. Please no flip flops or backless sandals since they can be a tripping hazard. Please let us know prior to registering if you have any questions or concerns. Recipes will be emailed at the end of the camp week.
Kindly no arrivals earlier than 5 minutes before camp time so we can give you our full attention. We ask that children are picked up promptly when the camp ends.
CAMP CANCELLATION POLICY AND LIABILITY WAIVER: Please read the liability waiver before registering for any class or camp. By registering for a camp, you agree to the terms of our liability waiver and cancellation policy.
Camp registrations are non-refundable. If your child is unable to attend their camp session for any reason, you can request a kitchen credit for another camp. You must notify us at least 14 days prior to your child’s camp session to receive a credit. Rescheduling requests must be emailed to us at info@mixitupkitchen.com. If you do not receive an acknowledgement, please assume that we didn’t receive your request and call us at the number above. We are not able to offer partial cancellations or makeup classes for individual sick days that are missed. All kitchen credits expire on 8/31/23 and are subject to availability. Due to our small class size, we cannot issue kitchen credits when fewer than 14 days notice is provided, for any reason including illness or scheduling conflicts. If you cannot attend your camp session, you are always welcome to send a sibling or friend in your child’s place. We appreciate your understanding.
WAITLIST: If the camp you’re looking for is full, please email us at info@mixitupkitchen to be on a cancellation list. Plans often change and we’d love to have you!

Little Italy | 1 Day | Ages 7-11
2024-07-19 09:30 - 11:30 | Mix It Up Kitchen, 19 Depot Street, Duxbury, MA, 02332, United States
Embark on a delicious journey filled with flavors and fun! We’ll make fresh hand-rolled pasta dough paired with a summer sauce and an Italian dessert. Delizioso! Class size limited.

Dates: Friday, July 19th
Time: 9:30-11:30 AM
Cost: $80

Things to know:
All Summer Camps are drop-off.
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us PRIOR TO REGISTERING if your child has ANY food allergies or dietary restrictions. We do not use peanuts or tree nuts unless specifically noted in the class description, however ingredients may be processed in a facility or on shared equipment with tree nuts, peanuts or other allergens. Please contact us before you register and we are happy to review ingredients with you to determine whether this camp is appropriate.
All camps are age appropriate, however in order to provide a safe environment with the use of kitchen tools and equipment, children should have good listening skills with the ability to follow instructions and stay focused. Weather permitting, we will be taking outside breaks. Please no flip flops or backless sandals since they can be a tripping hazard. Please let us know prior to registering if you have any questions or concerns. Recipes will be emailed at the end of the camp week.
Kindly no arrivals earlier than 5 minutes before camp time so we can give you our full attention. We ask that children are picked up promptly when the camp ends.
CAMP CANCELLATION POLICY AND LIABILITY WAIVER: Please read the liability waiver before registering for any class or camp. By registering for a camp, you agree to the terms of our liability waiver and cancellation policy.
Camp registrations are non-refundable. If your child is unable to attend their camp session for any reason, you can request a kitchen credit for another camp. You must notify us at least 14 days prior to your child’s camp session to receive a credit. Rescheduling requests must be emailed to us at info@mixitupkitchen.com. If you do not receive an acknowledgement, please assume that we didn’t receive your request and call us at the number above. We are not able to offer partial cancellations or makeup classes for individual sick days that are missed. All kitchen credits expire on 8/31/23 and are subject to availability. Due to our small class size, we cannot issue kitchen credits when fewer than 14 days notice is provided, for any reason including illness or scheduling conflicts. If you cannot attend your camp session, you are always welcome to send a sibling or friend in your child’s place. We appreciate your understanding.
WAITLIST: If the camp you’re looking for is full, please email us at info@mixitupkitchen to be on a cancellation list. Plans often change and we’d love to have you!

Baking Around The World | 4 Days | Ages 10-15
2024-07-22 09:00 - 2024-07-25 11:45 | Mix It Up Kitchen, 19 Depot Street, Duxbury, MA, 02332, United States
No passport needed for this sweet adventure! We’ll bake treats from different areas of the world- from French cream puffs to German pretzels, Pavlova from Australia and more! A recipe booklet will be emailed at the end of the week. Class size limited.

Dates: Monday, July 22nd to Thursday, July 25th
Time: 9:00-11:45 AM
Cost: $385

Things to know:
All Summer Camps are drop-off.
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us PRIOR TO REGISTERING if your child has ANY food allergies or dietary restrictions. We do not use peanuts or tree nuts unless specifically noted in the class description, however ingredients may be processed in a facility or on shared equipment with tree nuts, peanuts or other allergens. Please contact us before you register and we are happy to review ingredients with you to determine whether this camp is appropriate.
All camps are age appropriate, however in order to provide a safe environment with the use of kitchen tools and equipment, children should have good listening skills with the ability to follow instructions and stay focused. Weather permitting, we will be taking outside breaks. Please no flip flops or backless sandals since they can be a tripping hazard. Please let us know prior to registering if you have any questions or concerns. Recipes will be emailed at the end of the camp week.
Kindly no arrivals earlier than 5 minutes before camp time so we can give you our full attention. We ask that children are picked up promptly when the camp ends.
CAMP CANCELLATION POLICY AND LIABILITY WAIVER: Please read the liability waiver before registering for any class or camp. By registering for a camp, you agree to the terms of our liability waiver and cancellation policy.
Camp registrations are non-refundable. If your child is unable to attend their camp session for any reason, you can request a kitchen credit for another camp. You must notify us at least 14 days prior to your child’s camp session to receive a credit. Rescheduling requests must be emailed to us at info@mixitupkitchen.com. If you do not receive an acknowledgement, please assume that we didn’t receive your request and call us at the number above. We are not able to offer partial cancellations or makeup classes for individual sick days that are missed. All kitchen credits expire on 8/31/23 and are subject to availability. Due to our small class size, we cannot issue kitchen credits when fewer than 14 days notice is provided, for any reason including illness or scheduling conflicts. If you cannot attend your camp session, you are always welcome to send a sibling or friend in your child’s place. We appreciate your understanding.
WAITLIST: If the camp you’re looking for is full, please email us at info@mixitupkitchen to be on a cancellation list. Plans often change and we’d love to have you!

Le Petit Chef | 1 Day | Ages 7-10
2024-07-26 09:30 - 11:30 | Mix It Up Kitchen, 19 Depot Street, Duxbury, MA, 02332, United States
We’ll bake some delicious desserts nostalgic of a Parisian bakery. From cream puffs to crêpes with homemade ganache, children will learn baking skills for some delicious French desserts. Class size limited.

Date: Friday, July 26th
Time: 9:30-11:30 AM
Cost: $80

Things to know:
All Summer Camps are drop-off.
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us PRIOR TO REGISTERING if your child has ANY food allergies or dietary restrictions. We do not use peanuts or tree nuts unless specifically noted in the class description, however ingredients may be processed in a facility or on shared equipment with tree nuts, peanuts or other allergens. Please contact us before you register and we are happy to review ingredients with you to determine whether this camp is appropriate.
All camps are age appropriate, however in order to provide a safe environment with the use of kitchen tools and equipment, children should have good listening skills with the ability to follow instructions and stay focused. Weather permitting, we will be taking outside breaks. Please no flip flops or backless sandals since they can be a tripping hazard. Please let us know prior to registering if you have any questions or concerns. Recipes will be emailed at the end of the camp week.
Kindly no arrivals earlier than 5 minutes before camp time so we can give you our full attention. We ask that children are picked up promptly when the camp ends.
CAMP CANCELLATION POLICY AND LIABILITY WAIVER: Please read the liability waiver before registering for any class or camp. By registering for a camp, you agree to the terms of our liability waiver and cancellation policy.
Camp registrations are non-refundable. If your child is unable to attend their camp session for any reason, you can request a kitchen credit for another camp. You must notify us at least 14 days prior to your child’s camp session to receive a credit. Rescheduling requests must be emailed to us at info@mixitupkitchen.com. If you do not receive an acknowledgement, please assume that we didn’t receive your request and call us at the number above. We are not able to offer partial cancellations or makeup classes for individual sick days that are missed. All kitchen credits expire on 8/31/23 and are subject to availability. Due to our small class size, we cannot issue kitchen credits when fewer than 14 days notice is provided, for any reason including illness or scheduling conflicts. If you cannot attend your camp session, you are always welcome to send a sibling or friend in your child’s place. We appreciate your understanding.
WAITLIST: If the camp you’re looking for is full, please email us at info@mixitupkitchen to be on a cancellation list. Plans often change and we’d love to have you!

Summer Desserts | 4 Days | Ages 10-15
2024-07-29 09:00 - 2024-08-01 11:45 | Mix It Up Kitchen, 19 Depot Street, Duxbury, MA, 02332, United States
Join us for a sweet adventure to make sensational summer desserts! We’ll make mini S’mores tarts with a torched meringue, fresh fruit tartlets, lemon blueberry pound cake and other summer favorites! We’ll end our week with a Sundae bar with ice cream and toppings that we’ll create. This camp will teach a variety of techniques for some cool treats! Class size limited.

Dates: Monday, July 29th to Thursday, August 1st
Time: 9:00 AM-11:45 AM
Cost: $385

Things to know:
All Summer Camps are drop-off.
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us PRIOR TO REGISTERING if your child has ANY food allergies or dietary restrictions. We do not use peanuts or tree nuts unless specifically noted in the class description, however ingredients may be processed in a facility or on shared equipment with tree nuts, peanuts or other allergens. Please contact us before you register and we are happy to review ingredients with you to determine whether this camp is appropriate.
All camps are age appropriate, however in order to provide a safe environment with the use of kitchen tools and equipment, children should have good listening skills with the ability to follow instructions and stay focused. Weather permitting, we will be taking outside breaks. Please no flip flops or backless sandals since they can be a tripping hazard. Please let us know prior to registering if you have any questions or concerns. Recipes will be emailed at the end of the camp week.
Kindly no arrivals earlier than 5 minutes before camp time so we can give you our full attention. We ask that children are picked up promptly when the camp ends.
CAMP CANCELLATION POLICY AND LIABILITY WAIVER: Please read the liability waiver before registering for any class or camp. By registering for a camp, you agree to the terms of our liability waiver and cancellation policy.
Camp registrations are non-refundable. If your child is unable to attend their camp session for any reason, you can request a kitchen credit for another camp. You must notify us at least 14 days prior to your child’s camp session to receive a credit. Rescheduling requests must be emailed to us at info@mixitupkitchen.com. If you do not receive an acknowledgement, please assume that we didn’t receive your request and call us at the number above. We are not able to offer partial cancellations or makeup classes for individual sick days that are missed. All kitchen credits expire on 8/31/23 and are subject to availability. Due to our small class size, we cannot issue kitchen credits when fewer than 14 days notice is provided, for any reason including illness or scheduling conflicts. If you cannot attend your camp session, you are always welcome to send a sibling or friend in your child’s place. We appreciate your understanding.
WAITLIST: If the camp you’re looking for is full, please email us at info@mixitupkitchen to be on a cancellation list. Plans often change and we’d love to have you!

Bake Shop | 3 Days | Ages 6-9
2024-07-29 13:30 - 2024-07-31 15:30 | Mix It Up Kitchen, 19 Depot Street, Duxbury, MA, 02332, United States
We’ll mix, whisk, fold and knead our way through some of our favorite recipes. Learn a variety of skills including measuring by hand, (liquid versus dry), kitchen scales with simple weight measurements and other baking techniques. Children will take their creations home each day. A recipe booklet will be emailed at the end of the week. Class size limited.
Please note: This is a drop-off camp. For our younger campers: children should be comfortable staying alone and able to focus for an extended period of time. Weather permitting, we will take outside breaks.

Dates: Monday, July 29th to Wednesday, July 31st

Time: 1:30-3:30 PM
Cost: $240

Things to know:
All Summer Camps are drop-off.
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us PRIOR TO REGISTERING if your child has ANY food allergies or dietary restrictions. We do not use peanuts or tree nuts unless specifically noted in the class description, however ingredients may be processed in a facility or on shared equipment with tree nuts, peanuts or other allergens. Please contact us before you register and we are happy to review ingredients with you to determine whether this camp is appropriate.
All camps are age appropriate, however in order to provide a safe environment with the use of kitchen tools and equipment, children should have good listening skills with the ability to follow instructions and stay focused. Weather permitting, we will be taking outside breaks. Please no flip flops or backless sandals since they can be a tripping hazard. Please let us know prior to registering if you have any questions or concerns. Recipes will be emailed at the end of the camp week.
Kindly no arrivals earlier than 5 minutes before camp time so we can give you our full attention. We ask that children are picked up promptly when the camp ends.
CAMP CANCELLATION POLICY AND LIABILITY WAIVER: Please read the liability waiver before registering for any class or camp. By registering for a camp, you agree to the terms of our liability waiver and cancellation policy.
Camp registrations are non-refundable. If your child is unable to attend their camp session for any reason, you can request a kitchen credit for another camp. You must notify us at least 14 days prior to your child’s camp session to receive a credit. Rescheduling requests must be emailed to us at info@mixitupkitchen.com. If you do not receive an acknowledgement, please assume that we didn’t receive your request and call us at the number above. We are not able to offer partial cancellations or makeup classes for individual sick days that are missed. All kitchen credits expire on 8/31/23 and are subject to availability. Due to our small class size, we cannot issue kitchen credits when fewer than 14 days notice is provided, for any reason including illness or scheduling conflicts. If you cannot attend your camp session, you are always welcome to send a sibling or friend in your child’s place. We appreciate your understanding.
WAITLIST: If the camp you’re looking for is full, please email us at info@mixitupkitchen to be on a cancellation list. Plans often change and we’d love to have you!

Farm to Table | 3 Days | Ages 8-12
2024-08-05 09:30 - 2024-08-07 11:30 | Mix It Up Kitchen, 19 Depot Street, Duxbury, MA, 02332, United States
We’ll bring carts of fresh fruits and vegetables to make seasonal sweet and savory recipes that are reminiscent of summer- including sorbet! This is a great camp for kids who love to bake and cook. A recipe booklet will be emailed at the end of the week. Class size limited.

Dates: Monday, August 5th to Wednesday, August 7th
Time: 9:30-11:30 AM
Cost: $240

Things to know:
All Summer Camps are drop-off.
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us PRIOR TO REGISTERING if your child has ANY food allergies or dietary restrictions. We do not use peanuts or tree nuts unless specifically noted in the class description, however ingredients may be processed in a facility or on shared equipment with tree nuts, peanuts or other allergens. Please contact us before you register and we are happy to review ingredients with you to determine whether this camp is appropriate.
All camps are age appropriate, however in order to provide a safe environment with the use of kitchen tools and equipment, children should have good listening skills with the ability to follow instructions and stay focused. Weather permitting, we will be taking outside breaks. Please no flip flops or backless sandals since they can be a tripping hazard. Please let us know prior to registering if you have any questions or concerns. Recipes will be emailed at the end of the camp week.
Kindly no arrivals earlier than 5 minutes before camp time so we can give you our full attention. We ask that children are picked up promptly when the camp ends.
CAMP CANCELLATION POLICY AND LIABILITY WAIVER: Please read the liability waiver before registering for any class or camp. By registering for a camp, you agree to the terms of our liability waiver and cancellation policy.
Camp registrations are non-refundable. If your child is unable to attend their camp session for any reason, you can request a kitchen credit for another camp. You must notify us at least 14 days prior to your child’s camp session to receive a credit. Rescheduling requests must be emailed to us at info@mixitupkitchen.com. If you do not receive an acknowledgement, please assume that we didn’t receive your request and call us at the number above. We are not able to offer partial cancellations or makeup classes for individual sick days that are missed. All kitchen credits expire on 8/31/23 and are subject to availability. Due to our small class size, we cannot issue kitchen credits when fewer than 14 days notice is provided, for any reason including illness or scheduling conflicts. If you cannot attend your camp session, you are always welcome to send a sibling or friend in your child’s place. We appreciate your understanding.
WAITLIST: If the camp you’re looking for is full, please email us at info@mixitupkitchen to be on a cancellation list. Plans often change and we’d love to have you!

Tweens, Teens & Thai | 1 Day | Ages 11-15
2024-08-07 15:00 - 17:00 | Mix It Up Kitchen, 19 Depot Street, Duxbury, MA, 02332, United States
Ditch the take-out menu and learn how to create authentic Thai food and other Asian dishes. Learn to slice and dice vegetables for a delicious stir fry, Vietnamese spring rolls and scallion pancakes with dipping sauces. Join us for this fun and exciting workshop!

Date: Wednesday, August 7th
Time: 3:00-5:00 PM
Cost: $80

Things to know:
All Summer Camps are drop-off.
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us PRIOR TO REGISTERING if your child has ANY food allergies or dietary restrictions. We do not use peanuts or tree nuts unless specifically noted in the class description, however ingredients may be processed in a facility or on shared equipment with tree nuts, peanuts or other allergens. Please contact us before you register and we are happy to review ingredients with you to determine whether this camp is appropriate.
All camps are age appropriate, however in order to provide a safe environment with the use of kitchen tools and equipment, children should have good listening skills with the ability to follow instructions and stay focused. Weather permitting, we will be taking outside breaks. Please no flip flops or backless sandals since they can be a tripping hazard. Please let us know prior to registering if you have any questions or concerns. Recipes will be emailed at the end of the camp week.
Kindly no arrivals earlier than 5 minutes before camp time so we can give you our full attention. We ask that children are picked up promptly when the camp ends.
CAMP CANCELLATION POLICY AND LIABILITY WAIVER: Please read the liability waiver before registering for any class or camp. By registering for a camp, you agree to the terms of our liability waiver and cancellation policy.
Camp registrations are non-refundable. If your child is unable to attend their camp session for any reason, you can request a kitchen credit for another camp. You must notify us at least 14 days prior to your child’s camp session to receive a credit. Rescheduling requests must be emailed to us at info@mixitupkitchen.com. If you do not receive an acknowledgement, please assume that we didn’t receive your request and call us at the number above. We are not able to offer partial cancellations or makeup classes for individual sick days that are missed. All kitchen credits expire on 8/31/23 and are subject to availability. Due to our small class size, we cannot issue kitchen credits when fewer than 14 days notice is provided, for any reason including illness or scheduling conflicts. If you cannot attend your camp session, you are always welcome to send a sibling or friend in your child’s place. We appreciate your understanding.
WAITLIST: If the camp you’re looking for is full, please email us at info@mixitupkitchen to be on a cancellation list. Plans often change and we’d love to have you!

North End Favorites | 4 Days | Ages 10-15
2024-08-12 09:00 - 2024-08-15 11:45 | Mix It Up Kitchen, 19 Depot Street, Duxbury, MA, 02332, United States
Taste the flavors of the North End without going into Boston! Through out the week we’ll make delicious Italian dishes, bread and desserts including fresh pasta dough with sauces, focaccia and sweets that will leave us yelling Viva l’Italia! Please note: tree nuts may be used in this class. Modifications can be made if you let us know ahead of time.

Dates: Monday, August 12th to Thursday, August 15th

Time: 9:00 AM-11:45 AM
Cost: $385

Things to know:
All Summer Camps are drop-off.
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us PRIOR TO REGISTERING if your child has ANY food allergies or dietary restrictions. We do not use peanuts or tree nuts unless specifically noted in the class description, however ingredients may be processed in a facility or on shared equipment with tree nuts, peanuts or other allergens. Please contact us before you register and we are happy to review ingredients with you to determine whether this camp is appropriate.
All camps are age appropriate, however in order to provide a safe environment with the use of kitchen tools and equipment, children should have good listening skills with the ability to follow instructions and stay focused. Weather permitting, we will be taking outside breaks. Please no flip flops or backless sandals since they can be a tripping hazard. Please let us know prior to registering if you have any questions or concerns. Recipes will be emailed at the end of the camp week.
Kindly no arrivals earlier than 5 minutes before camp time so we can give you our full attention. We ask that children are picked up promptly when the camp ends.
CAMP CANCELLATION POLICY AND LIABILITY WAIVER: Please read the liability waiver before registering for any class or camp. By registering for a camp, you agree to the terms of our liability waiver and cancellation policy.
Camp registrations are non-refundable. If your child is unable to attend their camp session for any reason, you can request a kitchen credit for another camp. You must notify us at least 14 days prior to your child’s camp session to receive a credit. Rescheduling requests must be emailed to us at info@mixitupkitchen.com. If you do not receive an acknowledgement, please assume that we didn’t receive your request and call us at the number above. We are not able to offer partial cancellations or makeup classes for individual sick days that are missed. All kitchen credits expire on 8/31/23 and are subject to availability. Due to our small class size, we cannot issue kitchen credits when fewer than 14 days notice is provided, for any reason including illness or scheduling conflicts. If you cannot attend your camp session, you are always welcome to send a sibling or friend in your child’s place. We appreciate your understanding.
WAITLIST: If the camp you’re looking for is full, please email us at info@mixitupkitchen to be on a cancellation list. Plans often change and we’d love to have you!

Breakfast Bake Shop | 2 or 3 Days | Ages 8-13
2024-08-26 09:30 - 2024-08-28 11:30 | Mix It Up Kitchen, 19 Depot Street, Duxbury, MA, 02332, United States
Rise and Shine! Join us to make some breakfast favorites like iced cinnamon rolls, scones, muffins, bagels, quick breads and more. We’ll explore a variety of baking skills and techniques to make some tasty treats. A recipe booklet will be emailed at the end of the week. Class size limited.

Dates: Monday, August 26th to Wednesday, August 28th
Time: 9:30-11:30 AM
Cost: $160 for 2 days (Monday & Tuesday) $240 for 3 days (Monday, Tuesday, Wednesday)

Things to know:
All Summer Camps are drop-off.
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us PRIOR TO REGISTERING if your child has ANY food allergies or dietary restrictions. We do not use peanuts or tree nuts unless specifically noted in the class description, however ingredients may be processed in a facility or on shared equipment with tree nuts, peanuts or other allergens. Please contact us before you register and we are happy to review ingredients with you to determine whether this camp is appropriate.
All camps are age appropriate, however in order to provide a safe environment with the use of kitchen tools and equipment, children should have good listening skills with the ability to follow instructions and stay focused. Weather permitting, we will be taking outside breaks. Please no flip flops or backless sandals since they can be a tripping hazard. Please let us know prior to registering if you have any questions or concerns. Recipes will be emailed at the end of the camp week.
Kindly no arrivals earlier than 5 minutes before camp time so we can give you our full attention. We ask that children are picked up promptly when the camp ends.
CAMP CANCELLATION POLICY AND LIABILITY WAIVER: Please read the liability waiver before registering for any class or camp. By registering for a camp, you agree to the terms of our liability waiver and cancellation policy.
Camp registrations are non-refundable. If your child is unable to attend their camp session for any reason, you can request a kitchen credit for another camp. You must notify us at least 14 days prior to your child’s camp session to receive a credit. Rescheduling requests must be emailed to us at info@mixitupkitchen.com. If you do not receive an acknowledgement, please assume that we didn’t receive your request and call us at the number above. We are not able to offer partial cancellations or makeup classes for individual sick days that are missed. All kitchen credits expire on 8/31/23 and are subject to availability. Due to our small class size, we cannot issue kitchen credits when fewer than 14 days notice is provided, for any reason including illness or scheduling conflicts. If you cannot attend your camp session, you are always welcome to send a sibling or friend in your child’s place. We appreciate your understanding.
WAITLIST: If the camp you’re looking for is full, please email us at info@mixitupkitchen to be on a cancellation list. Plans often change and we’d love to have you!

Sweet Summer | Adult Workshop
2024-09-21 18:00 - 20:00
Join us for a last day of summer celebration! Work alongside our chef to create some late summer dishes! Guests will enjoy a seated 3-course dinner after the cooking portion of the workshop with recipes emailed after the class. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome.

Menu
Farmers Market Salad
Seared shrimp over pesto risotto with sweet corn, crispy pancetta and shaved parmesan (chicken substitution or vegetarian option available. Please note this in the food allergy comment section when registering).
Chef-prepared Summer Dessert

Date: Saturday, September 21st
Time: 6:00-8:00 PM
Cost: $115 pp (prices are all-inclusive- no additional fees added)

Things to know:
If this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist. Cancellations do happen!
Please inform us of any food allergies or dietary restrictions PRIOR to registering. Classes are non-refundable so please make sure the class is a good fit for your dietary needs.
Our kitchen will open 5 minutes before the class starts. Kindly no arrival before then, so we can welcome you with our full attention.
Menu items may change slightly due to freshness and availability.
If you need to cancel your class, we can provide a credit towards a future class if you notify us at least 7 days prior to the class (class credits are valid for 6 months). Due to the intimate size of our classes, we are unable to provide a credit for cancellations within 7 days of the event for any reason. However, you are welcome to send someone in your place if you let us know in advance.
If we need to cancel a class for any reason including low enrollment or instructor illness, we will provide a full refund. If a class is cancelled due to low enrollment, we will notify you at least 36 hours prior to class time. For other unforeseen reasons, we will let you know as soon as possible.
Our kitchen is BYO- you are welcome to bring beer or wine to enjoy.
We look forward to seeing you!

Autumn in Italy | Adult Workshop
2024-10-05 18:00 - 20:00
Work alongside our chef to create some fall Italian dishes! Guests will enjoy a seated 3-course dinner after the cooking portion of the workshop with recipes emailed after the class. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome.

Menu
Panzanella salad with a tomato balsamic vinaigrette
Chicken Marsala with sautéed mushrooms
Green beans with lemon, garlic and oil
Creamy parmesan polenta
Fall spiced Tiramisu

Date: Saturday, October 5th
Time: 6:00-8:00 PM
Cost: $115 pp (prices are all-inclusive- no additional fees added)

Things to know:
If this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist. Cancellations do happen!
Please inform us of any food allergies or dietary restrictions PRIOR to registering. Classes are non-refundable so please make sure the class is a good fit for your dietary needs.
Our kitchen will open 5 minutes before the class starts. Kindly no arrival before then, so we can welcome you with our full attention.
Menu items may change slightly due to freshness and availability.
If you need to cancel your class, we can provide a credit towards a future class if you notify us at least 7 days prior to the class (class credits are valid for 6 months). Due to the intimate size of our classes, we are unable to provide a credit for cancellations within 7 days of the event for any reason. However, you are welcome to send someone in your place if you let us know in advance.
If we need to cancel a class for any reason including low enrollment or instructor illness, we will provide a full refund. If a class is cancelled due to low enrollment, we will notify you at least 36 hours prior to class time. For other unforeseen reasons, we will let you know as soon as possible.
Our kitchen is BYO- you are welcome to bring beer or wine to enjoy.
We look forward to seeing you!

Apple Cider Donuts | Ages 8+
2024-10-06 10:00 - 11:15
Nothing says fall better than apple cider donuts. Learn how to make these irresistible autumn treats and the secret to their amazing flavor. Each child will work in pairs to make and bring home delicious donuts along with a recipe. Parents are welcome to register with their child (requires separate paid registration). Class size limited.

Date: Sunday, October 6th
Time: 10:00-11:15 AM

Cost: $56

Things to know:
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.

Our kitchen will open 5 minutes prior to class time. We kindly ask for arrivals no earlier so we can welcome you with our full attention.

FOOD ALLERGIES:Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description, however some ingredients may be processed in a facility with peanuts and tree nuts. Please let us know before you register and we are happy to review ingredient labels ahead of time.
CLASS CANCELLATION POLICY: Due to limited enrollment, classes are non-refundable. If you need to cancel your class for any reason, we can provide you with a credit for a future class with at least 7 days notice from the date of the class. Class credits expire 6 months from the date of the scheduled class. Within the 7 days, you are unable to provide a refund, however you are welcome to send someone in you or your child’s place. If we need to cancel a class due to low enrollment or unforeseen circumstances, a full refund will be provided.
WAITLIST: If the class you’re looking for is full, please email us at info@mixitupkitchen.com to be on a cancellation list.

Columbus Day Baking Camp | Ages 9-14
2024-10-14 09:30 - 11:30
When there’s a chill in the air, what better time to be baking and enjoying the sweet aromas of apples, cinnamon and pumpkin! Join us to make some fall-inspired treats while learning essential baking skills and techniques. Class size limited.

Date: Monday, October 14th
Time: 9:30-11:30 AM
Cost: $70

Things to know:
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description, however some ingredients may be processed in a facility with peanuts and tree nuts. Please let us know before you register and we are happy to review ingredient labels ahead of time.
CLASS CANCELLATION POLICY: Due to limited enrollment, classes are non-refundable. If you need to cancel your class for any reason, we can provide you with a credit for a future class with at least 7 days notice from the date of the class. Class credits expire 6 months from the date of the scheduled class. Within the 7 days, we can only provide a credit if we can fill your spot or you are always welcome to send someone in your child’s place. If we need to cancel a class due to low enrollment, we will provide you with a full refund.
WAITLIST: If the class you’re looking for is full, please email us at info@mixitupkitchen.com to be on a cancellation list.

Apple Cider Donuts | Ages 8+
2024-10-19 10:00 - 11:15
Nothing says fall better than apple cider donuts. Learn how to make these irresistible autumn treats and the secret to their amazing flavor. Each child will work in pairs to make and bring home delicious donuts along with a recipe. Parents are welcome to register with their child (requires separate paid registration). Class size limited.

Register with a friend and you’ll both receive 10% off the class. Must purchase tickets together in the same transaction. Use code Apple10.

Date: Saturday, October 19th
Time: 10:00-11:15 AM

Cost: $56

Things to know:
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.

Our kitchen will open 5 minutes prior to class time. We kindly ask for arrivals no earlier so we can welcome you with our full attention.

FOOD ALLERGIES:Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description, however some ingredients may be processed in a facility with peanuts and tree nuts. Please let us know before you register and we are happy to review ingredient labels ahead of time.
CLASS CANCELLATION POLICY: Due to limited enrollment, classes are non-refundable. If you need to cancel your class for any reason, we can provide you with a credit for a future class with at least 7 days notice from the date of the class. Class credits expire 6 months from the date of the scheduled class. Within the 7 days, you are unable to provide a refund, however you are welcome to send someone in you or your child’s place. If we need to cancel a class due to low enrollment or unforeseen circumstances, a full refund will be provided.
WAITLIST: If the class you’re looking for is full, please email us at info@mixitupkitchen.com to be on a cancellation list.

Fall Comfort Foods | Adult Workshop
2024-10-19 18:00 - 20:00
Work alongside our chef to create some cozy fall-inspired dishes! Guests will enjoy a seated 3-course dinner after the cooking portion of the workshop with recipes emailed after the class. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome.

Menu
Fall salad with green apples and cranberries
Braised pork chops in a cider reduction sauce
Roasted Brussels with local honey
Béchamel Gnocchi “mac and cheese”
Salted caramel brownie with vanilla ice cream

Date: Saturday, October 19th
Time: 6:00-8:00 PM
Cost: $115 pp (prices are all-inclusive- no additional fees added)

Things to know:
If this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist. Cancellations do happen!
Please inform us of any food allergies or dietary restrictions PRIOR to registering. Classes are non-refundable so please make sure the class is a good fit for your dietary needs.
Our kitchen will open 5 minutes before the class starts. Kindly no arrival before then, so we can welcome you with our full attention.
Menu items may change slightly due to freshness and availability.
If you need to cancel your class, we can provide a credit towards a future class if you notify us at least 7 days prior to the class (class credits are valid for 6 months). Due to the intimate size of our classes, we are unable to provide a credit for cancellations within 7 days of the event for any reason. However, you are welcome to send someone in your place if you let us know in advance.
If we need to cancel a class for any reason including low enrollment or instructor illness, we will provide a full refund. If a class is cancelled due to low enrollment, we will notify you at least 36 hours prior to class time. For other unforeseen reasons, we will let you know as soon as possible.
Our kitchen is BYO- you are welcome to bring beer or wine to enjoy.
We look forward to seeing you!

Ravioli & Cannoli for Two | Ages 11+
2024-10-20 15:00 - 16:30 | Mix It Up Kitchen, 19 Depot Street, Duxbury, MA, 02332, United States
Learn the art of making fresh pasta! You’ll mix, knead, roll, and shape your pasta dough into ravioli with a choice of butternut or cheese filling. We’ll pair it with a delicious sage cream sauce. For dessert, you’ll fill cannoli with a cinnamon cream filling. Delizioso! Please note: Your creations will be packaged up to enjoy at home for dinner. Each person must register separately with a maximum of 3 people working together at the same station. Class size limited.

Date: Sunday, October 20th
Time: 3:00-4:30 PM
Cost: $70 per person (must register a minimum of 2 people working together, maximum of 3 per station)

Things to know:
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description, however we cannot guarantee that ingredients are processed in a nut-free facility. Please let us know before you register and we are happy to review ingredient labels ahead of time.
CLASS CANCELLATION POLICY: Classes are non-refundable, however, we understand that plans change. If your child is unable to attend a class, we will provide you with a credit to be used for another session (kitchen credits expire within 6 months). You must notify us at least 7 days before the class start date. Rescheduling requests must be emailed to us at info@mixitupkitchen.com or by calling us at 617-794-5191. Any requests made within the 7 day window can only be honored if we can fill your child’s spot. Due to our limited class size we appreciate your understanding. You are always welcome to send another child in their place as long as they meet the age requirements.
WAITLIST: If the class you’re looking for is full, please email us at info@mixitupkitchen.com to be on a cancellation list.

Spooky Cupcakes | Ages 7-13
2024-10-26 13:30 - 15:00
Join us for a ghoulish good time baking and decorating Halloween-themed cupcakes. Each child will bake and decorate delicious vanilla cupcakes with lots of decorations to create the spookiest or cutest cupcakes (think graveyards, spiderwebs, mummies and more!) Each child will bring home 4 decorated cupcakes. Please note, this is a drop-off class. Class size limited.

Date: Saturday, October 26th
Time: 1:30-3:00 PM
Cost: $65

Things to know:
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description, however some ingredients may be processed in a facility with peanuts and tree nuts. Please let us know before you register and we are happy to review ingredient labels ahead of time.
CLASS CANCELLATION POLICY: Due to limited enrollment, classes are non-refundable. If you need to cancel your class for any reason, we can provide you with a credit for a future class with at least 7 days notice from the date of the class. Class credits expire 6 months from the date of the scheduled class. Within the 7 days, we can only provide a credit if we can fill your spot or you are always welcome to send someone in your child’s place. If we need to cancel a class due to low enrollment, we will provide you with a full refund.
WAITLIST: If the class you’re looking for is full, please email us at info@mixitupkitchen.com to be on a cancellation list.

Rustic Italian | Adult Workshop
2024-10-26 18:00 - 20:00
Work alongside our chef to create some Italian inspired dishes while learning new culinary skills and techniques. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes emailed after the class. Please note: this workshop is a combination of hands-on and chef demonstration. BYO welcome. Class size limited.

Menu
Autumn kale salad in a lemon oregano vinaigrette
Chicken Saltimbocca over hand rolled ricotta gnocchi
Sautéed broccolini in lemon and garlic
Fall-spiced panna cotta with a rum caramel sauce

Date: Saturday, October 26th
Time: 6:00-8:00 PM
Cost: $115 pp (prices are all-inclusive- no tax or service fees added)

Things to know:
If this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist. Cancellations do happen!
Please inform us of any food allergies or dietary restrictions PRIOR to registering. Classes are non-refundable so please make sure the class is a good fit for your dietary needs.
Our kitchen will open 5 minutes before the class starts. Kindly no arrival before then, so we can welcome you with our full attention.
Menu items may change slightly due to freshness and availability.
If you need to cancel your class, we can provide a credit towards a future class if you notify us at least 7 days prior to the class (class credits are valid for 6 months). Due to the intimate size of our classes, we are unable to provide a credit for cancellations within 7 days of the event for any reason. However, you are welcome to send someone in your place if you let us know in advance.
If we need to cancel a class for any reason including low enrollment or instructor illness, we will provide a full refund. If a class is cancelled due to low enrollment, we will notify you at least 36 hours prior to class time. For other unforeseen reasons, we will let you know as soon as possible.
Our kitchen is BYO- you are welcome to bring beer or wine to enjoy.
We look forward to seeing you!

Spooky Donuts | Parent & Child | Ages 4+
2024-10-27 09:30 - 10:45
No tricks here- just treats! Join us to make donuts decorated in Halloween colors including green, purple and orange glazed! Each parent and child pair will measure and mix up a delicious batter for half a dozen irresistible baked donuts dipped in festive sprinkles. This class is every bit about learning to bake as it is to enjoy and indulge a little!
Parents may register 1 additional child (for a total of 3 per recipe) working together.

Date: Sunday, October 27th
Time: 9:30-10:30 AM
Cost: $60 (Includes Parent AND Child), $10 for an additional child working on the same recipe*.
Due to limited space at our table, there is a small charge for an additional child (maximum of 3 in total per family working on the same recipe). Additional child will also receive a recipe and bakery box to decorate and apron to wear during the class.

Things to Know:
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description, however some ingredients may be processed in a facility with peanuts and tree nuts. Please let us know before you register and we are happy to review ingredient labels ahead of time.
CLASS CANCELLATION POLICY: Due to limited enrollment, classes are non-refundable. If you need to cancel your class for any reason, we can provide you with a credit for a future class with at least 7 days notice from the date of the class. Class credits expire 6 months from the date of the scheduled class. Within the 7 days, we can only provide a credit if we can fill your spot or you are always welcome to send someone in your child’s place. If we need to cancel a class due to low enrollment, we will provide you with a full refund.
WAITLIST: If the class you’re looking for is full, please email us at info@mixitupkitchen.com to be on a cancellation list.

French Country | Adult Workshop
2024-11-02 18:00 - 20:00
Work alongside our chef to create a classic French dish while learning new culinary skills and techniques. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes emailed after the class. Please note: this workshop is a combination of hands-on and chef demonstration. BYO welcome. Class size limited.

Menu
Greens tossed in a lemon Dijon Vinaigrette
Coq Au Vin with root vegetables over cauliflower puree
Vanilla bean Crème Brûlée (Chef-prepared ahead)

Date: Saturday, November 2nd
Time: 6:00-8:00 PM
Cost: $115 pp (prices are all-inclusive- no tax or service fees added)

Things to know:
If this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist. Cancellations do happen!
Please inform us of any food allergies or dietary restrictions PRIOR to registering. Classes are non-refundable so please make sure the class is a good fit for your dietary needs.
Our kitchen will open 5 minutes before the class starts. Kindly no arrival before then, so we can welcome you with our full attention.
Menu items may change slightly due to freshness and availability.
If you need to cancel your class, we can provide a credit towards a future class if you notify us at least 7 days prior to the class (class credits are valid for 6 months). Due to the intimate size of our classes, we are unable to provide a credit for cancellations within 7 days of the event for any reason. However, you are welcome to send someone in your place if you let us know in advance.
If we need to cancel a class for any reason including low enrollment or instructor illness, we will provide a full refund. If a class is cancelled due to low enrollment, we will notify you at least 36 hours prior to class time. For other unforeseen reasons, we will let you know as soon as possible.
Our kitchen is BYO- you are welcome to bring beer or wine to enjoy.
We look forward to seeing you!

Apple Cider Donuts | Ages 8+
2024-11-03 10:00 - 11:15
Nothing says fall better than apple cider donuts. Learn how to make these irresistible autumn treats and the secret to their amazing flavor. Each child will work in pairs to make and bring home delicious donuts along with a recipe. Parents are welcome to register with their child (requires separate paid registration). Class size limited.

Date: Sunday, November 3rd
Time: 10:00-11:15 AM

Cost: $56

Things to know:
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.

Our kitchen will open 5 minutes prior to class time. We kindly ask for arrivals no earlier so we can welcome you with our full attention.

FOOD ALLERGIES:Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description, however some ingredients may be processed in a facility with peanuts and tree nuts. Please let us know before you register and we are happy to review ingredient labels ahead of time.
CLASS CANCELLATION POLICY: Due to limited enrollment, classes are non-refundable. If you need to cancel your class for any reason, we can provide you with a credit for a future class with at least 7 days notice from the date of the class. Class credits expire 6 months from the date of the scheduled class. Within the 7 days, you are unable to provide a refund, however you are welcome to send someone in you or your child’s place. If we need to cancel a class due to low enrollment or unforeseen circumstances, a full refund will be provided.
WAITLIST: If the class you’re looking for is full, please email us at info@mixitupkitchen.com to be on a cancellation list.

Election Day Baking Camp | Ages 8-14
2024-11-05 10:00 - 12:00
Join us for some patriotic baking! We’ll make two of America’s favorites- apple pie and chewey chocolate chip cookies! This hands-on workshop invites bakers of all skill levels to roll up their sleeves to learn the art of making perfect pie and cookie dough. Each child will go home with a personal sized apple pie and cookies. Class size limited.

Date: Tuesday, November 5th
Time: 10:00 AM-12:00 PM
Cost: $70

PLEASE NOTE: Space is still available for this camp. We are having trouble with the online registration. If you are interested in registering your child, please email us before 9 AM on Tuesday, November 5th. Please email at info@mixitupkitchen.com with your child’s name, your phone number (mobile preferred so we can text you a confirmation), age and any food allergies.

Things to know:
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description, however some ingredients may be processed in a facility with peanuts and tree nuts. Please let us know before you register and we are happy to review ingredient labels ahead of time.
CLASS CANCELLATION POLICY: Due to limited enrollment, classes are non-refundable. If you need to cancel your class for any reason, we can provide you with a credit for a future class with at least 7 days notice from the date of the class. Class credits expire 6 months from the date of the scheduled class. Within the 7 days, we can only provide a credit if we can fill your spot or you are always welcome to send someone in your child’s place. If we need to cancel a class due to low enrollment, we will provide you with a full refund.
WAITLIST: If the class you’re looking for is full, please email us at info@mixitupkitchen.com to be on a cancellation list.

Mediterranean Flavors | Adult Workshop
2024-11-09 18:00 - 20:00
Work alongside our chef and other fellow attendees to create some memorable dishes at our kitchen. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome.

Menu
Greek-inspired salad
Pan seared salmon with garlic and lemon over spinach with sautéed cherry tomatoes, fresh herbs and feta
Israeli couscous
Orange Cardamom Olive Oil Cake

Date: Saturday, November 9th

Time: 6:00-8:00 PM
Cost: $115 pp (prices are all-inclusive- no tax or gratuity additional)

If this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist.

Things to know:

Please inform us of any food allergies or dietary restrictions prior to registering.
Classes are non-refundable. If you cannot attend your scheduled class, we can provide a credit towards a future class if you notify us at least 7 days prior to your registered class. Credit are valid for 6 months. Due to the intimate size of our classes, we are unable to provide a credit for cancellations made within 7 days of the event for any reason. You are always welcome to send someone in your place- just let us know in advance. Unfortunately we are unable to make exceptions to our policy.
If we need to cancel a due to low enrollment or unforeseen circumstances, we will provide a full refund. In the event that happens, you’ll be notified at least 24 hours prior to class time.

Our kitchen will open 10 minutes prior to class (kindly no arrival before then, so we can welcome you with our full attention).

Menu items may change slightly due to freshness and availability.

Our kitchen is BYO- you are welcome to bring beer or wine to enjoy.
We look forward to seeing you!
If this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist.

Veterans Day Baking Camp | Ages 8-14
2024-11-11 09:30 - 11:30 | Mix It Up Kitchen, 19 Depot Street, Duxbury, MA, 02332, United States
Taste the flavors of fall! Join us to make some autumn-inspired treats with apples, pumpkin, cinnamon and other fall spices. There’s no better time to be baking. Our creations will be packaged up to share at home. Class size limited.

Date: Monday, November 11th
Time: 9:30-11:30 AM
Cost: $70

Things to know:
All classes are considered drop off, unless otherwise noted. If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description, however some ingredients may be processed in a facility with peanuts and tree nuts. Please let us know before you register and we are happy to review ingredient labels ahead of time.
CLASS CANCELLATION POLICY: Due to limited enrollment, classes are non-refundable. If you need to cancel your class for any reason, we can provide you with a credit for a future class with at least 7 days notice from the date of the class. Class credits expire 6 months from the date of the scheduled class. Within the 7 days, we can only provide a credit if we can fill your spot or you are always welcome to send someone in your child’s place. If we need to cancel a class due to low enrollment, we will provide you with a full refund.
WAITLIST: If the class you’re looking for is full, please email us at info@mixitupkitchen.com to be on a cancellation list.

Fall Macarons | Veterans Day | Ages 11+
2024-11-11 13:30 - 15:30
Learn the art of making French macarons. In this hands-on workshop, you’ll discover the technique and best practices behind these delicious Parisian sandwich cookies. You’ll prepare the batter, macaronage, pipe, and put them together with two different fillings. Each student will take home a sampler of fall-inspired flavors. Parents are welcome to register with their child.
Please note: this class contains tree nuts is not appropriate for people with tree nut allergies. This class is for ages 11+. Class size limited.

Date: Monday, October 11th
Time: 1:30-3:30 PM
Cost: $70

Things to know:
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. This class uses tree nuts and may also use ingredients that are processed in a facility with peanuts. Please let us know before you register and we are happy to review ingredient labels ahead of time.
CLASS CANCELLATION POLICY: Due to limited enrollment, classes are non-refundable. If you need to cancel your class for any reason, we can provide you with a credit for a future class with at least 7 days notice from the date of the class. Class credits expire 6 months from the date of the scheduled class. Within the 7 days, we can only provide a credit if we can fill your spot or you are always welcome to send someone in your child’s place. If we need to cancel a class due to low enrollment, we will provide you with a full refund.
WAITLIST: If the class you’re looking for is full, please email us at info@mixitupkitchen.com to be on a cancellation list.

Spanish Tapas | Adult Workshop
2024-11-16 18:00 - 20:00
Work alongside our chef and other fellow attendees to create some memorable dishes at our kitchen. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome.

Menu
Patata Bravas with garlic aioli
Pan fried cauliflower with smoked paprika
Spanish style meatballs
Gambas al Ajillo (garlic shrimp with lemon and parsley butter) and grilled bread
Caramel Flan

Date: Saturday, November 16th

Time: 6:00-8:00 PM
Cost: $115 pp (prices are all-inclusive- no tax or gratuity additional)

If this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist.

Things to know:

Please inform us of any food allergies or dietary restrictions prior to registering.
Classes are non-refundable. If you cannot attend your scheduled class, we can provide a credit towards a future class if you notify us at least 7 days prior to your registered class. Credit are valid for 6 months. Due to the intimate size of our classes, we are unable to provide a credit for cancellations made within 7 days of the event for any reason. You are always welcome to send someone in your place- just let us know in advance. Unfortunately we are unable to make exceptions to our policy.
If we need to cancel a due to low enrollment or unforeseen circumstances, we will provide a full refund. In the event that happens, you’ll be notified at least 24 hours prior to class time.

Our kitchen will open 5 minutes prior to class (kindly no arrival before then, so we can welcome you with our full attention).

Menu items may change slightly due to freshness and availability.

Our kitchen is BYO- you are welcome to bring beer or wine to enjoy.
We look forward to seeing you!
If this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist.

Fall Donuts | Parent & Child | Ages 4+
2024-11-17 10:00 - 11:15
Embrace the flavors of autumn at our Fall Donut Class! Each adult and child pair will measure and mix up a delicious batter for half a dozen irresistible fall-inspired donuts dipped in festive fall sprinkles. This class is every bit about learning to bake as it is to enjoy and indulge a little! Space limited.

Date: Sunday, November 17th
Time: 10:00-11:15 AM
Cost: $56 (Includes Parent AND Child) Register an additional child working on the same recipe for $10.

Things to Know:
If you have trouble registering or resetting a password, please contact us at info@mixitupkitchen.com or at 617-794-5191.
FOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description, however some ingredients may be processed in a facility with peanuts and tree nuts. Please let us know before you register and we are happy to review ingredient labels ahead of time.
CLASS CANCELLATION POLICY: Due to limited enrollment, classes are non-refundable. If you need to cancel your class for any reason, we can provide you with a credit for a future class with at least 7 days notice from the date of the class. Class credits expire 6 months from the date of the scheduled class. Within the 7 days, we can only provide a credit if we can fill your spot or you are always welcome to send someone in your child’s place. If we need to cancel a class due to low enrollment, we will provide you with a full refund.
WAITLIST: If the class you’re looking for is full, please email us at info@mixitupkitchen.com to be on a cancellation list.

Fall Harvest | Adult Workshop
2024-11-23 18:00 - 20:00
Work alongside our chef and other fellow attendees to create some memorable dishes at our kitchen. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome.

Menu
Greens with roasted butternut, cranberries and feta tossed in an apple cider vinaigrette
Pumpkin risotto with lardons
Sautéed chicken breast with a Chanterelle sauce
Spiced apple cake with salted caramel drizzle

Date: Saturday, November 23rd

Time: 6:00-8:00 PM
Cost: $115 pp (prices are all-inclusive- no tax or gratuity additional)

If this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist.

Things to know:

Please inform us of any food allergies or dietary restrictions prior to registering.
Classes are non-refundable. If you cannot attend your scheduled class, we can provide a credit towards a future class if you notify us at least 7 days prior to your registered class. Credit are valid for 6 months. Due to the intimate size of our classes, we are unable to provide a credit for cancellations made within 7 days of the event for any reason. You are always welcome to send someone in your place- just let us know in advance. Unfortunately we are unable to make exceptions to our policy.
If we need to cancel a due to low enrollment or unforeseen circumstances, we will provide a full refund. In the event that happens, you’ll be notified at least 24 hours prior to class time.

Our kitchen will open 10 minutes prior to class (kindly no arrival before then, so we can welcome you with our full attention).

Menu items may change slightly due to freshness and availability.

Our kitchen is BYO- you are welcome to bring beer or wine to enjoy.
We look forward to seeing you!
If this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist.
