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DTSTART;TZID=America/New_York:20260306T180000
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DTSTAMP:20260606T125212
CREATED:20251217T165703Z
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UID:10003969-1772820000-1772827200@mixitupkitchen.com
SUMMARY:Tortellini & Tiramisu | Adult Workshop
DESCRIPTION:Join us for a seasonal pasta making class that highlights the bright flavors of (almost) springtime. In this hands-on workshop\, you’ll make fresh pasta from scratch shaped into tortellini with a a lemon\, ricotta and parmesan filling\, tossed with pesto (instructor demonstration). After the cooking wraps up\, enjoy a casual dinner with fellow guests. Recipes will be emailed after class so you can recreate everything at home. Please note: This workshop is hands-on with some instructor demonstration.  Class size limited. BYO is welcome. \nPlease note: this class can be made vegetarian (without pancetta). Please indicate that in the food allergy question box or comments section at registration. \n\n  \nMenu \nInsalata Mista \nCheese filled tortellini (hands on) \nPesto sauce (demonstration) tossed with roasted tomatoes\, crispy pancetta and shaved parmesan \nTiramisu (prepared ahead) \n\n\n\nDate: Friday\, March 6th \nTime: 6:00-8:00 PM \n\nCost: $105 pp (price is all inclusive: no additional service charge\, tax or gratuity). \n\n\n\n\n\nThings to Know Before Your Class\n\n\nFood Allergies & Dietary RestrictionsPlease notify us of any food allergies or dietary restrictions before registering to understand if the class is a good fit. You can reach us at info@mixitupkitchen.com. \nArrival PolicyOur kitchen will open 10 minutes before class begins. We kindly ask that all participants arrive on time\, as instruction will start promptly.Please note: If you arrive more than 20 minutes late\, we may not be able to accommodate you fully\, as the class will already be in progress. \nClass format/attire Our classes are recreational and fun!  Upon arrival\, we ask that you wash your hands\, grab an apron provided for wear during the class and help yourself to a beverage if you brought one. We suggest wearing comfortable shoes since you’ll be cooking for about the first hour. We appreciate long hair tied back. Our classes typically end around 8:00 PM but may run slightly over. \nCancellation PolicyIf you need to cancel\, we’re happy to offer a class credit (valid for 6 months) if you notify us at least 10 days before your scheduled class. Due to the intimate size of our classes\, we are unable to offer credits for cancellations made within 10 days of the class for any reason. However\, you are always welcome to send someone in your place—just let us know in advance. \nClass Cancellations by Mix It Up KitchenWe reserve the right to cancel a class due to low enrollment or instructor illness/emergency. In the rare event this occurs\, we will offer you a full refund or a credit toward a future class\, depending on your original payment method. If a class is canceled due to low enrollment\, you’ll be notified at least 24 hours in advance. \nBYO PolicyOur kitchen is BYO for 21+. Feel free to bring beer or wine to enjoy during the class. We ask that all attendees drink responsibly. \nCancellation listVery often we get cancellations. If this class is full that you’re looking for\, please contact us at info@mixitupkitchen.com to be put on a cancellation list. \nWe can’t wait to cook with you!— The Mix It Up Kitchen Team
URL:https://mixitupkitchen.com/event/tortellini-tiramisu-adult-workshop/
CATEGORIES:Adult Workshops
ATTACH;FMTTYPE=image/jpeg:https://mixitupkitchen.com/wp-content/uploads/2025/12/Pesto-Tortellini-Salad-The-Live-In-Kitchen-4.jpg
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DTSTART;TZID=America/New_York:20260315T100000
DTEND;TZID=America/New_York:20260315T113000
DTSTAMP:20260606T125212
CREATED:20260210T144748Z
LAST-MODIFIED:20260312T130217Z
UID:10004013-1773568800-1773574200@mixitupkitchen.com
SUMMARY:Shamrock Donuts | Parent & Child | Ages 4+
DESCRIPTION:Calling all little leprechauns to join us for a Shamrock Sprinkle Donut Workshop. Each adult and child pair will measure and mix up a delicious batter for a half dozen fluffy baked donuts with festive shamrock sprinkles. This class is every bit about learning to bake as it is to enjoy and indulge a little! Each pair will bring home delicious donuts to share. Space limited. \n  \nDate: Sunday\, March 15th \n\nTime: 10:00-11:30 AM \nCost: $60 (Includes Parent AND Child) \nAdd an additional family member working on the same recipe for $15. Due to limited table space\, an additional family member requires their own “additional sibling” registration (a maximum of 3 people total working on a recipe). \n\n\n\n\n\n\n\n\n\n\n\n\n  \nThings to Know: \nIf you have trouble registering or resetting a password\, please contact us at info@mixitupkitchen.com or at 617-794-5191.  \nFOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description\, however some ingredients may be processed in a facility with peanuts and tree nuts. Please let us know before you register and we are happy to review ingredient labels ahead of time. \nCLASS CANCELLATION POLICY: Due to limited enrollment\, classes are non-refundable. If you need to cancel your class for any reason\, we can provide you with a credit for a future class with at least 7 days notice from the date of the class. Class credits expire 6 months from the date of the scheduled class. Within the 7 days\, we can only provide a credit if we can fill your spot or you are always welcome to send someone in your child’s place. If we need to cancel a class due to low enrollment\, we will provide you with a full refund.  \nWAITLIST: If the class you’re looking for is full\, please email us at info@mixitupkitchen.com to be on a cancellation list.
URL:https://mixitupkitchen.com/event/shamrock-donuts-parent-child-ages-4/
CATEGORIES:Camp Day,Kids & Teens,Special Event,Vacation & No School Days
ATTACH;FMTTYPE=image/webp:https://mixitupkitchen.com/wp-content/uploads/2026/02/shamrock.webp
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DTSTART;TZID=America/New_York:20260321T180000
DTEND;TZID=America/New_York:20260321T200000
DTSTAMP:20260606T125212
CREATED:20251214T145716Z
LAST-MODIFIED:20260128T182916Z
UID:10003967-1774116000-1774123200@mixitupkitchen.com
SUMMARY:Spring Flavors | Adult Cooking Class
DESCRIPTION:Cook alongside our chef instructor for a hands-on workshop designed to inspire and delight. Together with fellow guests\, you’ll create a memorable meal using fresh\, seasonal ingredients. After the cooking wraps up\, enjoy a relaxed\, seated dinner to savor the fruits of your labor. Recipes will be emailed after class so you can recreate everything at home. \nPlease note: This workshop is a combination of hands-on cooking with some chef demonstration. Some items may be prepared ahead (due to time). If you register alone\, you may be paired up with someone to share a burner/station. If registering with someone\, please note that at registration. Class size limited.  BYO is welcome. \n\n  \nMenu \nMixed spring salad in a citrus vinaigrette  \nPan seared salmon with pesto and fried leeks\, cauliflower purée\, roasted baby carrots with honey and thyme \nSpring inspired dessert (Chef-prepared) \n  \nDate: Saturday\, March 21st \n\nTime: 6:00-8:00 PM \nCost: $125 pp (price is all inclusive: no additional service charge\, tax or gratuity). \n\n\n\n\n\n\n\nThings to Know Before Your Class\nFood Allergies & Dietary RestrictionsPlease notify us of any food allergies or dietary restrictions before registering to understand if the class is a good fit. You can reach us at info@mixitupkitchen.com. \nArrival PolicyOur kitchen will open 10 minutes before class begins. We kindly ask that all participants arrive on time\, as instruction will start promptly.Please note: If you arrive more than 20 minutes late\, we may not be able to accommodate you fully\, as the class will already be in progress. \nClass format/attire Our classes are recreational and fun!  We suggest wearing comfortable shoes since you’ll be cooking for about the first hour. Upon arrival\, we ask that you wash your hands\, grab one of our aprons to wear during class and help yourself to a beverage if you brought one. Our classes typically end around 8:00 PM but may run slightly over. \nCancellation PolicyIf you need to cancel\, we’re happy to offer a class credit (valid for 6 months) if you notify us at least 10 days before your scheduled class. Due to the intimate size of our classes\, we are unable to offer credits for cancellations made within 10 days of the class for any reason. However\, you are always welcome to send someone in your place—just let us know in advance. \nClass Cancellations by Mix It Up KitchenWe reserve the right to cancel a class due to low enrollment or instructor illness/emergency. In the rare event this occurs\, we will offer you a full refund or a credit toward a future class\, depending on your original payment method. If a class is canceled due to low enrollment\, you’ll be notified at least 24 hours in advance. \nBYO PolicyOur kitchen is BYO for 21+. Feel free to bring beer or wine to enjoy during the class. We ask that all attendees drink responsibly. \nCancellation listVery often we get cancellations. If the class is full that you’re looking for\, please contact us at info@mixitupkitchen.com to be put on a cancellation list. \nWe can’t wait to cook with you!— The Mix It Up Kitchen Team
URL:https://mixitupkitchen.com/event/spring-flavors-adult-cooking-class/
CATEGORIES:Adult Workshops
ATTACH;FMTTYPE=image/webp:https://mixitupkitchen.com/wp-content/uploads/2025/12/salmonpic2.webp
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DTSTART;TZID=America/New_York:20260328T180000
DTEND;TZID=America/New_York:20260328T200000
DTSTAMP:20260606T125212
CREATED:20260207T155800Z
LAST-MODIFIED:20260304T193527Z
UID:10004011-1774720800-1774728000@mixitupkitchen.com
SUMMARY:The Mediterranean Table | Adult Workshop
DESCRIPTION:Join us to make a Mediterranean meal with fragrant herbs and vibrant spices\, reminiscent of the Greek Islands. After the cooking wraps up\, enjoy a casual dinner with fellow guests. Recipes will be emailed after class so you can recreate everything at home. \nPlease note: This workshop is mostly hands-on with some instructor demonstration. Class size limited. BYO is welcome. \n\n  \nMenu \nHoriatiki (Greek) Salad \nDolmas (stuffed vegetarian grape leaves) \nSeared Chicken Souvlaki over rice pilaf \nRoasted Mediterranean Vegetables \nChef prepared dessert \n\n\n\nDate: Saturday\, March 28th \nTime: 6:00-8:00 PM \n\nCost: $110 pp (price is all inclusive: no additional service charge\, tax or gratuity). \n\n\n\n\n\nThings to Know Before Your Class\n\n\nFood Allergies & Dietary RestrictionsPlease notify us of any food allergies or dietary restrictions before registering to understand if the class is a good fit. You can reach us at info@mixitupkitchen.com. \nArrival PolicyOur kitchen will open 10 minutes before class begins. We kindly ask that all participants arrive on time\, as instruction will start promptly.Please note: If you arrive more than 20 minutes late\, we may not be able to accommodate you fully\, as the class will already be in progress. \nClass format/attire Our classes are recreational and fun!  Upon arrival\, we ask that you wash your hands\, grab an apron provided for wear during the class and help yourself to a beverage if you brought one. We suggest wearing comfortable shoes since you’ll be cooking for about the first hour. We appreciate long hair tied back. Our classes typically end around 8:00 PM but may run slightly over. \nCancellation PolicyIf you need to cancel\, we’re happy to offer a class credit (valid for 6 months) if you notify us at least 10 days before your scheduled class. Due to the intimate size of our classes\, we are unable to offer credits for cancellations made within 10 days of the class for any reason. However\, you are always welcome to send someone in your place—just let us know in advance. \nClass Cancellations by Mix It Up KitchenWe reserve the right to cancel a class due to low enrollment or instructor illness/emergency. In the rare event this occurs\, we will offer you a full refund or a credit toward a future class\, depending on your original payment method. If a class is canceled due to low enrollment\, you’ll be notified at least 24 hours in advance. \nBYO PolicyOur kitchen is BYO for 21+. Feel free to bring beer or wine to enjoy during the class. We ask that all attendees drink responsibly. \nCancellation listVery often we get cancellations. If this class is full that you’re looking for\, please contact us at info@mixitupkitchen.com to be put on a cancellation list. \nWe can’t wait to cook with you!— The Mix It Up Kitchen Team
URL:https://mixitupkitchen.com/event/the-mediterranean-table-adult-workshop-2/
CATEGORIES:Adult Workshops
ATTACH;FMTTYPE=image/png:https://mixitupkitchen.com/wp-content/uploads/2026/02/Screen-Shot-2026-02-07-at-10.55.10-AM.png
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