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DTSTART;TZID=America/New_York:20230401T183000
DTEND;TZID=America/New_York:20230401T203000
DTSTAMP:20230311T131550Z
CREATED:20230130T193257Z
LAST-MODIFIED:20230311T131550Z
UID:10003350-1680373800-1680381000@mixitupkitchen.com
SUMMARY:Spring Italian |  Adult Workshop
DESCRIPTION:Work alongside our chef to create some spring Italian inspired dishes. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. \n\nMenu \nGreens tossed with a blood orange vinaigrette\, Roquefort cheese crumble\, zucchini ribbons and toasted walnuts \nPesto risotto topped with roasted honey and lemon chicken  \nTorta Caprese (Italian flourless chocolate cake) \n  \nDate: Saturday\, April 1st  \n\nTime: 6:30-8:30 PM \nCost: $105 pp (prices are all-inclusive- no tax or gratuity required) \n\n\n\n\n\n\nThings to know:\n\nPlease inform us of any food allergies or dietary restrictions prior to registering.\nOur kitchen will open 5 minutes prior to class (kindly no arrival before then\, so we can welcome you with our full attention).\nMenu items may change slightly due to freshness and availability.\nIf you need to cancel your class\, we can provide a credit towards a future class if you notify us at least 7 days prior to the class (class credit is valid for 6 months). Due to the intimate size of our classes\, we are unable to provide a credit for cancellations within 7 days of the event for any reason.  However\, you are welcome to send someone in your place- just let us know in advance. Unfortunately we are unable to make exceptions.\nIf we need to cancel due to low enrollment or instructor illness\, we will provide a full refund. In the event that happens\, you’ll be notified at least 24 hours prior to class time.\nOur kitchen is BYO- you are welcome to bring beer or wine to enjoy.\nWe look forward to seeing you!\n\n\n\n\nIf this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist.
URL:https://mixitupkitchen.com/event/spring-italian-5/
LOCATION:Mix It Up Kitchen\, 19 Depot Street\, Duxbury\, MA\, 02332\, United States
CATEGORIES:Adult Workshops
ATTACH;FMTTYPE=image/jpeg:https://mixitupkitchen.com/wp-content/uploads/2023/01/Creamy-Lemon-Risotto-Recipe-51766-7ae43eb9a6-1666205316.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230408T100000
DTEND;TZID=America/New_York:20230408T110000
DTSTAMP:20230314T121046Z
CREATED:20230304T151818Z
LAST-MODIFIED:20230314T121046Z
UID:10003364-1680948000-1680951600@mixitupkitchen.com
SUMMARY:Spring Cookie Decorating I Ages 4-10
DESCRIPTION:Come out of hibernation and join us for some cookie decorating. We’ll paint easter egg cookies and other springtime shapes with royal icing and pastel sprinkles. Each child will go home with a bakery box full of cookies and a special Easter treat. Please note: Parents are asked to stay at the kitchen while children decorate (for children ages 4-6). Seating will be reserved for children only.  Parents are welcome to bring coffee to enjoy. \n  \nDate: Saturday\, April 8th \nTime: 10:00-11:00 AM \nCost: $35  (1 registration is for both parent and child) \n  \nThings to know: \nIf you have trouble registering or resetting a password\, please contact us at info@mixitupkitchen.com or at 617-794-5191.  \nFOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description\, however we cannot guarantee that ingredients are processed in a nut-free facility. Please let us know before you register and we are happy to review ingredient labels ahead of time. \nCLASS CANCELLATION POLICY: Classes are non-refundable\, however\, we understand that plans change. If your child is unable to attend a class\, we will provide you with a credit to be used for another session (kitchen credits expire within 6 months). You must notify us at least 7 days before the class start date. Rescheduling requests must be emailed to us at info@mixitupkitchen.com or by calling us at 617-794-5191.  Any requests made within the 7 day window can only be honored if we can fill your child’s spot. Due to our limited class size we appreciate your understanding. You are always welcome to send another child in their place as long as they meet the age requirements. \nWAITLIST: If the class you’re looking for is full\, please email us at info@mixitupkitchen.com to be on a cancellation list. \n 
URL:https://mixitupkitchen.com/event/painted-easter-egg-cookies-i-parent-child-workshop-i-ages-4-10/
LOCATION:Mix It Up Kitchen\, 19 Depot Street\, Duxbury\, MA\, 02332\, United States
CATEGORIES:Family,Kids & Teens,Special Event
ATTACH;FMTTYPE=image/webp:https://mixitupkitchen.com/wp-content/uploads/2023/03/Easter-cookie-decorating.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230408T130000
DTEND;TZID=America/New_York:20230408T143000
DTSTAMP:20230304T160455Z
CREATED:20230304T144321Z
LAST-MODIFIED:20230304T160455Z
UID:10003363-1680958800-1680964200@mixitupkitchen.com
SUMMARY:Bunnies\, Butterflies & Birds Nests | Ages 7-12
DESCRIPTION:Hop on over to learn to bake and decorate spring themed cupcakes. We’ll start out mixing and measuring ingredients for fluffy vanilla cupcakes. Each child will decorate 3 spring themed cupcakes: a butterfly with pretzel wings\, birds nest topped with jelly beans and a fondant bunny (chocolate cupcake made ahead to decorate). Class size limited. This is a drop off class.  \n  \nDate: Saturday\, April 8th \nTime: 1:00-2:30 PM \nCost: $56 \n  \n\n\n\n\n\n\n\n\nThings to know: \nIf you have trouble registering or resetting a password\, please contact us at info@mixitupkitchen.com or at 617-794-5191.  \nFOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description\, however we cannot guarantee that ingredients are processed in a nut-free facility. Please let us know before you register and we are happy to review ingredient labels ahead of time. \nCLASS CANCELLATION POLICY: Classes are non-refundable\, however\, we understand that plans change. If your child is unable to attend a class\, we will provide you with a credit to be used for another session (kitchen credits expire within 6 months). You must notify us at least 7 days before the class start date. Rescheduling requests must be emailed to us at info@mixitupkitchen.com or by calling us at 617-794-5191.  Any requests made within the 7 day window can only be honored if we can fill your child’s spot. Due to our limited class size we appreciate your understanding. You are always welcome to send another child in their place as long as they meet the age requirements. \nWAITLIST: If the class you’re looking for is full\, please email us at info@mixitupkitchen.com to be on a cancellation list.
URL:https://mixitupkitchen.com/event/bunnies-birds-nests-ages-7-12-5/
LOCATION:Mix It Up Kitchen\, 19 Depot Street\, Duxbury\, MA\, 02332\, United States
CATEGORIES:Kids & Teens,Special Event
ATTACH;FMTTYPE=image/jpeg:https://mixitupkitchen.com/wp-content/uploads/2019/03/easter-bunny-cupcakes.jpg
ORGANIZER;CN="Mix It Up Kitchen":MAILTO:info@mixitupkitchen.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230417T093000
DTEND;TZID=America/New_York:20230417T113000
DTSTAMP:20230416T181901Z
CREATED:20220325T115340Z
LAST-MODIFIED:20230416T181901Z
UID:10003215-1681723800-1681731000@mixitupkitchen.com
SUMMARY:Spring Breakfast Bake Shop | Ages 9-14
DESCRIPTION:Spring is in the air and it’s to bake with brighter flavors!  We’ll make strawberry crumble muffins and lemon Bundt cake while learning a variety of baking skills and techniques. Each child will leave with a bakery box filled with spring treats. Class size limited.   \n  \n\nDate: Monday\, April 17th \n\nTime: 9:30-11:30 AM \nCost: $70 \n\nThis class currently has low enrollment. Please email us at info@mixitupkitchen.com if you are interested in enrolling. \n\n\n  \nThings to know: \nIf you have trouble registering or resetting a password\, please contact us at info@mixitupkitchen.com or at 617-794-5191.  \nFOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description\, however we cannot guarantee that ingredients are processed in a nut-free facility. Please let us know before you register and we are happy to review ingredient labels ahead of time. \nCLASS CANCELLATION POLICY: Classes are non-refundable\, however\, we understand that plans change. If your child is unable to attend a class\, we will provide you with a credit to be used for another session (kitchen credits expire within 6 months). You must notify us at least 7 days before the class start date. Rescheduling requests must be emailed to us at info@mixitupkitchen.com or by calling us at 617-794-5191.  Any requests made within the 7 day window can only be honored if we can fill your child’s spot. Due to our limited class size we appreciate your understanding. You are always welcome to send another child in their place as long as they meet the age requirements. \nWAITLIST: If the class you’re looking for is full\, please email us at info@mixitupkitchen.com to be on a cancellation list.
URL:https://mixitupkitchen.com/event/spring-breakfast-bake-shop-ages-9-14/
LOCATION:Mix It Up Kitchen\, 19 Depot Street\, Duxbury\, MA\, 02332\, United States
CATEGORIES:Camp Day,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://mixitupkitchen.com/wp-content/uploads/2022/03/strawberrymuffins.jpeg
ORGANIZER;CN="Mix It Up Kitchen":MAILTO:info@mixitupkitchen.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230418T100000
DTEND;TZID=America/New_York:20230418T111500
DTSTAMP:20230417T215151Z
CREATED:20230217T150523Z
LAST-MODIFIED:20230417T215151Z
UID:10002788-1681812000-1681816500@mixitupkitchen.com
SUMMARY:Spring-kle Donuts | Ages 7-10
DESCRIPTION:Come out of winter hibernation and join us for a celebration of spring and yummy spring-kle donuts!  We’ll mix up a batter for airy baked donuts\, stir together a vanilla glaze and dunk them in pastel sprinkles. While our treats are baking we’ll decorate bakery boxes. Each child will take home donuts to enjoy. Please note: this is a drop off class. Parents\, grab a coffee and enjoy some time walking around the Duxbury Marketplace. \n  \n\n\n\nDate: Tuesday\, April 18th \nTime: 10:00-11:15 AM \nCost: $45 \n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nThings to know: \nIf you have trouble registering or resetting a password\, please contact us at info@mixitupkitchen.com or at 617-794-5191.  \nCOVID-19 UPDATE: We will be following CDC guidelines to ensure the safety of our students. All classes will require the use of face coverings for both students and staff and strict sanitation/ cleanliness protocols.  \nFOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description\, however we cannot guarantee that ingredients are processed in a nut-free facility. Please let us know before you register and we are happy to review ingredient labels ahead of time. \nCLASS CANCELLATION POLICY: Classes are non-refundable\, however\, we understand that plans change. If your child is unable to attend a class\, we will provide you with a credit to be used for another session (kitchen credits expire within 6 months). You must notify us at least 10 days before the class start date. Rescheduling requests must be emailed to us at info@mixitupkitchen.com or by calling us at 617-794-5191.  Any requests made within the 10 day window can only be honored if we can fill your child’s spot. Due to our limited class size we appreciate your understanding. You are always welcome to send another child in their place as long as they meet the age requirements. \nWAITLIST: If the class you’re looking for is full\, please email us at info@mixitupkitchen.com to be on a cancellation list.
URL:https://mixitupkitchen.com/event/spring-kle-donuts-ages-7-10/
LOCATION:Mix It Up Kitchen\, 19 Depot Street\, Duxbury\, MA\, 02332\, United States
CATEGORIES:Kids & Teens,Special Event
ATTACH;FMTTYPE=image/jpeg:https://mixitupkitchen.com/wp-content/uploads/2019/03/spring-donuts-3-TS.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230419T100000
DTEND;TZID=America/New_York:20230419T113000
DTSTAMP:20230325T111548Z
CREATED:20230322T163421Z
LAST-MODIFIED:20230325T111548Z
UID:10003387-1681898400-1681903800@mixitupkitchen.com
SUMMARY:Day At The Circus Cupcake Wars | Ages 8-13
DESCRIPTION:Come one\, come all!  Join us for a juggling act of cupcake baking and decorating with a circus theme (think circus animals made of fondant and clowns with ice cream cone hats).  Each aspiring baker will be under the spotlight for the most creative display!  Class size limited. \n  \nDate: Wednesday\, April 19th \nTime: 10:00-11:30 AM \nCost: $60 \n\n\n  \nThings to know: \nIf you have trouble registering or resetting a password\, please contact us at info@mixitupkitchen.com or at 617-794-5191.  \nFOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description\, however we cannot guarantee that ingredients are processed in a nut-free facility. Please let us know before you register and we are happy to review ingredient labels ahead of time. \nCLASS CANCELLATION POLICY: Classes are non-refundable\, however\, we understand that plans change. If your child is unable to attend a class\, we will provide you with a credit to be used for another session (kitchen credits expire within 6 months). You must notify us at least 7 days before the class start date. Rescheduling requests must be emailed to us at info@mixitupkitchen.com or by calling us at 617-794-5191.  Any requests made within the 7 day window can only be honored if we can fill your child’s spot. Due to our limited class size we appreciate your understanding. You are always welcome to send another child in their place as long as they meet the age requirements. \nWAITLIST: If the class you’re looking for is full\, please email us at info@mixitupkitchen.com to be on a cancellation list.
URL:https://mixitupkitchen.com/event/day-at-the-circus-cupcake-wars-ages-8-13/
LOCATION:Mix It Up Kitchen\, 19 Depot Street\, Duxbury\, MA\, 02332\, United States
CATEGORIES:Camp Day,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://mixitupkitchen.com/wp-content/uploads/2020/07/circus-2.jpg
ORGANIZER;CN="Mix It Up Kitchen":MAILTO:info@mixitupkitchen.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230419T130000
DTEND;TZID=America/New_York:20230419T143000
DTSTAMP:20230329T194917Z
CREATED:20220225T195433Z
LAST-MODIFIED:20230329T194917Z
UID:10003179-1681909200-1681914600@mixitupkitchen.com
SUMMARY:Tweens & Teens | Spring Italian Gnocchi & Cannoli | Ages 10+
DESCRIPTION:Learn the art of making hand rolled gnocchi topped with a spring pesto sauce and chocolate dipped cannolis for dessert. Our creations will be packaged up to bring home and enjoy. Delizioso!  Class size limited. Please note: nuts will be used in this class. \n  \nDate: Wednesday\, April 19th \n\nTime: 1:00-2:30 PM \nCost: $65 \n  \nThings to know: \nIf you have trouble registering or resetting a password\, please contact us at info@mixitupkitchen.com or at 617-794-5191.  \nFOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description\, however we cannot guarantee that ingredients are processed in a nut-free facility. Please let us know before you register and we are happy to review ingredient labels ahead of time. \nCLASS CANCELLATION POLICY: Classes are non-refundable\, however\, we understand that plans change. If your child is unable to attend a class\, we will provide you with a credit to be used for another session (kitchen credits expire within 6 months). You must notify us at least 7 days before the class start date. Rescheduling requests must be emailed to us at info@mixitupkitchen.com or by calling us at 617-794-5191.  Any requests made within the 7 day window can only be honored if we can fill your child’s spot. Due to our limited class size we appreciate your understanding. You are always welcome to send another child in their place as long as they meet the age requirements. \nWAITLIST: If the class you’re looking for is full\, please email us at info@mixitupkitchen.com to be on a cancellation list.
URL:https://mixitupkitchen.com/event/tweens-teens-raviolis-cannolis-ages-10/
LOCATION:Mix It Up Kitchen\, 19 Depot Street\, Duxbury\, MA\, 02332\, United States
CATEGORIES:Kids & Teens,Special Event
ATTACH;FMTTYPE=image/png:https://mixitupkitchen.com/wp-content/uploads/2022/02/Screen-Shot-2023-03-22-at-12.10.36-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230422T183000
DTEND;TZID=America/New_York:20230422T203000
DTSTAMP:20230228T173257Z
CREATED:20230130T195313Z
LAST-MODIFIED:20230228T173257Z
UID:10003351-1682188200-1682195400@mixitupkitchen.com
SUMMARY:French Bistro |  Adult Workshop
DESCRIPTION:Work alongside our chef to create dishes reminiscent of a French Bistro. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. \n\nMenu \nSimple green salad tossed in a classic vinaigrette topped with a fried goat cheese medallion and grilled French bread \nPoulet Frites: Herb marinated chicken with a compound butter\, hand cut seasoned frites with truffle oil and sea salt\, haricot vert with garlic and oil \nVanilla bean crème brûlée   \n  \nDate: Saturday\, April 22nd  \n\nTime: 6:30-8:30 PM \nCost: $105 pp (prices are all-inclusive- no tax or gratuity required) \n\n\n\n\n\n\nThings to know:\n\nPlease inform us of any food allergies or dietary restrictions prior to registering.\nOur kitchen will open 5 minutes prior to class (kindly no arrival before then\, so we can welcome you with our full attention).\nMenu items may change slightly due to freshness and availability.\nIf you need to cancel your class\, we can provide a credit towards a future class if you notify us at least 7 days prior to the class (class credit is valid for 6 months). Due to the intimate size of our classes\, we are unable to provide a credit for cancellations within 7 days of the event for any reason.  However\, you are welcome to send someone in your place- just let us know in advance. Unfortunately we are unable to make exceptions.\nIf we need to cancel due to low enrollment or instructor illness\, we will provide a full refund. In the event that happens\, you’ll be notified at least 24 hours prior to class time.\nOur kitchen is BYO- you are welcome to bring beer or wine to enjoy.\nWe look forward to seeing you!\n\n\n\n\nIf this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist.
URL:https://mixitupkitchen.com/event/french-bistro-4/
LOCATION:Mix It Up Kitchen\, 19 Depot Street\, Duxbury\, MA\, 02332\, United States
CATEGORIES:Adult Workshops
ATTACH;FMTTYPE=image/png:https://mixitupkitchen.com/wp-content/uploads/2023/01/Screen-Shot-2023-01-31-at-8.18.29-AM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230429T183000
DTEND;TZID=America/New_York:20230429T203000
DTSTAMP:20230403T133732Z
CREATED:20230131T203150Z
LAST-MODIFIED:20230403T133732Z
UID:10003352-1682793000-1682800200@mixitupkitchen.com
SUMMARY:Mexican Cuisine |  Adult Workshop
DESCRIPTION:Work alongside our chef to create some Mexican dishes for an early Cinco de Mayo. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes to take home. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome. \n\nMenu \nGreens tossed with roasted corn\, pickled red onion\, carrot ribbons and corn bread croutons in an avocado lime vinaigrette \nTequila and agave marinated chicken with a roasted salsa verde \nCilantro and lime rice and cumin braised black beans \nFlan with caramel sauce \n  \nDate: Saturday\, April 29th  \n\nTime: 6:30-8:30 PM \nCost: $105 pp (prices are all-inclusive- no tax or gratuity required) \n\n\n\n\n\n\nThings to know:\n\nPlease inform us of any food allergies or dietary restrictions prior to registering.\nOur kitchen will open 5 minutes prior to class (kindly no arrival before then\, so we can welcome you with our full attention).\nMenu items may change slightly due to freshness and availability.\nIf you need to cancel your class\, we can provide a credit towards a future class if you notify us at least 7 days prior to the class (class credit is valid for 6 months). Due to the intimate size of our classes\, we are unable to provide a credit for cancellations within 7 days of the event for any reason.  However\, you are welcome to send someone in your place- just let us know in advance. Unfortunately we are unable to make exceptions.\nIf we need to cancel due to low enrollment or instructor illness\, we will provide a full refund. In the event that happens\, you’ll be notified at least 24 hours prior to class time.\nOur kitchen is BYO- you are welcome to bring beer or wine to enjoy.\nWe look forward to seeing you!\n\n\n\n\nIf this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist.
URL:https://mixitupkitchen.com/event/mexican-cuisine-2/
LOCATION:Mix It Up Kitchen\, 19 Depot Street\, Duxbury\, MA\, 02332\, United States
CATEGORIES:Adult Workshops
ATTACH;FMTTYPE=image/jpeg:https://mixitupkitchen.com/wp-content/uploads/2023/01/grilled-salasa-verde-chicken.jpeg
END:VEVENT
END:VCALENDAR