BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Mix It Up Kitchen - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Mix It Up Kitchen
X-ORIGINAL-URL:https://mixitupkitchen.com
X-WR-CALDESC:Events for Mix It Up Kitchen
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20150308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20151101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20160313T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20161106T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20170312T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20171105T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160801T090000
DTEND;TZID=America/New_York:20160801T120000
DTSTAMP:20260429T114212
CREATED:20160325T115430Z
LAST-MODIFIED:20160325T115430Z
UID:10001845-1470042000-1470052800@mixitupkitchen.com
SUMMARY:Farm to Fork I 4 Days Ages 8-12
DESCRIPTION:We’ll bring loads of farm fresh fruits and vegetables to cook a variety of savory dishes and sweet treats all week. On the menu will be a seasonal vegetable soup and other savory dishes\, sorbets\, fresh fruit desserts\, smoothies and more!  Children will learn about our local food production and tend to our outdoor herb garden with Marlene\, our Master Gardener. \nAugust 1st to August 4th (Monday\, Tuesday\, Wednesday\, Thursday) \n9:00 AM-12:00 PM \n$225 \nPlease inform us of any food allergies prior to registering.
URL:https://mixitupkitchen.com/event/farm-fork-4-days-ages-8-12-2/
LOCATION:19 Depot Street\, Duxbury\, 02332\, United States
CATEGORIES:Camp Day,Kids & Teens
ATTACH;FMTTYPE=:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160808T130000
DTEND;TZID=America/New_York:20160808T160000
DTSTAMP:20260429T114212
CREATED:20160519T072033Z
LAST-MODIFIED:20160519T072033Z
UID:10001873-1470661200-1470672000@mixitupkitchen.com
SUMMARY:Frozen Treats I Ages 8-12
DESCRIPTION:We’ll scoop up some fun as we make ice creams\, sorbets\, granitas and sweet accompaniments. We’ll focus on all things frozen: Ice cream sandwiches\, Sorbets\, Smoothies\, Crepes\, Brownie Sundaes- and more! \nAugust 8th to August 11th (Monday\, Tuesday\, Wednesday\, Thursday) \n1:00 PM-4:00 PM \n$225 \nPlease inform us of any food allergies prior to registering.
URL:https://mixitupkitchen.com/event/frozen-ages-8-12/
LOCATION:19 Depot Street\, Duxbury\, 02332\, United States
CATEGORIES:Camp Day,Kids & Teens
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160815T130000
DTEND;TZID=America/New_York:20160815T160000
DTSTAMP:20260429T114212
CREATED:20160325T121015Z
LAST-MODIFIED:20160325T121015Z
UID:10001850-1471266000-1471276800@mixitupkitchen.com
SUMMARY:Eating Around the Globe I 2 Days Ages 8-12
DESCRIPTION:Leave your suitcase at home but bring along your appetite! In this hands-on cooking class we will visit a different country each day. First stop: Italy!  We’ll learn the art of making fresh pasta and satisfy our sweet tooth with homemade gelato. Next on our stop: France!  We’ll make sweet and savory crepes and other dishes native to France. \nAugust 15th & August 17th  Monday & Wednesday \n\n1:00-4:00 PM \n$115 \nPlease inform us of any food allergies prior to registering.
URL:https://mixitupkitchen.com/event/taste-italy-4-days-ages-8-12/
LOCATION:19 Depot Street\, Duxbury\, 02332\, United States
CATEGORIES:Camp Day,Kids & Teens
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160816T090000
DTEND;TZID=America/New_York:20160816T120000
DTSTAMP:20260429T114212
CREATED:20160325T120814Z
LAST-MODIFIED:20160325T120814Z
UID:10001849-1471338000-1471348800@mixitupkitchen.com
SUMMARY:A Taste of Italy I 2 Days Ages 4-7
DESCRIPTION:Join us for a tour of Italy!  We’re ending the summer with one of our favorite delizioso classes. We’ll learn the art of making fresh pasta\, a fragrant sauce\, homemade pizza and yummy gelato and other Italian treats.    \nAugust 16th & August 17th (Tuesday & Wednesday) \n\n9:00 AM-12:00 PM \n$115 \nPlease inform us of any food allergies prior to registering.
URL:https://mixitupkitchen.com/event/taste-italy-4-days-ages-4-7/
LOCATION:19 Depot Street\, Duxbury\, 02332\, United States
CATEGORIES:Camp Day,Kids & Teens
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160829T100000
DTEND;TZID=America/New_York:20160829T120000
DTSTAMP:20260429T114212
CREATED:20160820T004419Z
LAST-MODIFIED:20160820T004419Z
UID:10001878-1472464800-1472472000@mixitupkitchen.com
SUMMARY:Cupcake Wars I Ages 9-12
DESCRIPTION:Each team will mix\, bake and design award winning cupcakes for a chance to win the Baker’s Battle!  We’ll learn proper baking techniques and how to decorate like a pro.  At the end of class\, our judges will decide the winning team. Students will sample their creations in class and take home their competition cupcakes.  \nMonday\, August 29th \n10:00 AM-12:00 PM \n$45 \nPlease inform us of any food allergies prior to registering.
URL:https://mixitupkitchen.com/event/end-summer-cupcake-wars-ages-9-12/
LOCATION:19 Depot Street\, Duxbury\, 02332\, United States
CATEGORIES:Camp Day,Kids & Teens
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160913T163000
DTEND;TZID=America/New_York:20160913T174500
DTSTAMP:20260429T114212
CREATED:20160826T140843Z
LAST-MODIFIED:20160826T140843Z
UID:10001880-1473784200-1473788700@mixitupkitchen.com
SUMMARY:Kids Cooking I Farm to Fork 5-Week Tuesday Series I Ages 6-9
DESCRIPTION:Children will work independently and in small teams to make savory dishes from scratch- and some sweet.  We will cover kitchen safety\, basic knife skills\, how to read and follow multi-step recipes\, use kitchen tools safely and be creative with flavoring our dishes!  Classes also develop team work\, time management\, setting up our work stations “mise en place” and tidying up.  At the end of class\, we will taste our creations and bring some home to share. \nSome of our Farm to Fork menu items include: corn chowder & corn bread\, fall vegetable chicken pot pie\, vegetable risotto\, apple crisp with vanilla ice cream- and more! \nTuesdays: September 13th\, 20th\, 27th\, October 4th\, October 11th \n4:30-5:45 pm \n$175 for a 5 week series \n  \nThings to know: \nOur children classes are nut-free.  Please inform us of any food allergies prior to registering.  Menu items may change due to availability and student dietary restrictions. Maximum class size is typically 10 children. We reserve the right to cancel a class due to low enrollment and a full refund will be provided.  Unfortunately\, we cannot provide refunds within 10 days of class start. Please review our cancellation policy on our FAQ page (under the About Us tab). \n 
URL:https://mixitupkitchen.com/event/kids-cooking-farm-fork-5-week-series-ages-6-9/
LOCATION:19 Depot Street\, Duxbury\, 02332\, United States
CATEGORIES:Kids & Teens
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160919T160000
DTEND;TZID=America/New_York:20160919T173000
DTSTAMP:20260429T114212
CREATED:20160826T125616Z
LAST-MODIFIED:20160826T125616Z
UID:10001879-1474300800-1474306200@mixitupkitchen.com
SUMMARY:Kids Cooking I Farm to Fork 5-Week Monday Series I Ages 9-13
DESCRIPTION:Children will work independently and in small teams to make savory dishes (and some sweet!) from scratch.  We will cover kitchen safety\, basic knife skills\, how to read and follow multi-step recipes\, use kitchen tools safely and be creative with flavoring our dishes.  Classes also develop team work\, time management\, setting up our work stations “mise en place” and tidying up.  At the end of class\, we will taste our creations and bring some home to share. \n  \nSome of our Farm to Fork menu items include: corn chowder & corn bread\, fall vegetable chicken pot pie\, vegetable risotto\, apple crisp with vanilla ice cream- and more! \nMondays: September 12th\, 19th\, 26th\, October 3rd\, (no class on October 10th)\, October 17th \n4:00-5:30 pm \n$175 for a 5 week series  \n$140 for a 4 week series (Please note\, the cost has been pro-rated for the remainder of classes)  \n  \nThings to know: \nOur children classes are nut-free.  Please inform us of any food allergies prior to registering.  Menu items may change due to availability and student dietary restrictions. Maximum class size is typically 10 children. We reserve the right to cancel a class due to low enrollment and a full refund will be provided.  Unfortunately\, we cannot provide refunds within 10 days of class start. Please review our cancellation policy on our FAQ page (under the About Us tab).
URL:https://mixitupkitchen.com/event/kids-cooking-series-5-weeks-ages-9-13/
LOCATION:19 Depot Street\, Duxbury\, 02332\, United States
CATEGORIES:Kids & Teens
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160921T170000
DTEND;TZID=America/New_York:20160921T180000
DTSTAMP:20260429T114212
CREATED:20160828T162616Z
LAST-MODIFIED:20160828T162616Z
UID:10001895-1474477200-1474480800@mixitupkitchen.com
SUMMARY:Wednesday Workshop I Fuel for Fitness I Ages 11+
DESCRIPTION:What does the food you eat have to do with energy and focus?  A lot!  Join our nutrition and wellness specialist\, Elizabeth Murphy for information and ideas on how to fuel your body with the right foods to maximize energy for both sports and academic focus. We’ll prepare some healthy items in class and send you home inspiration and ideas.  Items prepared in class will be nut-free. \nInterested in a private workshop for your sports team? Contact us directly to book a private event. \nWednesday\, September 21st \n5:00-6:00 PM \nCost: $35 \n  \nThings to know: \nOur children classes are nut-free.  Please inform us of any food allergies prior to registering.  Menu items may change due to availability and student dietary restrictions. Maximum class size is typically 10 students. We reserve the right to cancel a class due to low enrollment and a full refund will be provided.  Unfortunately\, we cannot provide refunds within 10 days of class start. Please review our cancellation policy on our FAQ page (under the About Us tab). \n 
URL:https://mixitupkitchen.com/event/wednesday-workshop-smart-snacking-lite-bites-ages-11/
LOCATION:19 Depot Street\, Duxbury\, 02332\, United States
CATEGORIES:Kids & Teens
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160922T153000
DTEND;TZID=America/New_York:20160922T170000
DTSTAMP:20260429T114212
CREATED:20160827T141507Z
LAST-MODIFIED:20160827T141507Z
UID:10001882-1474558200-1474563600@mixitupkitchen.com
SUMMARY:Kids Baking I 4-Week Thursday Series I Ages 8-12
DESCRIPTION:Children will learn proper measuring techniques\, how to read and follow multi-step “process-oriented” recipes and use kitchen tools safely through a variety of baked goods. We will take advantage of the season’s fall fruits. At the end of each class\, we will taste our creations and bring some home.   \nSome of our menu items will include: Apple Tarts with vanilla bean ice cream\, Pumpkin Whoopie Pies\, cookies\, various breads and fruit bars. \nThursdays: September 22nd\, 29th\, October 6th\, October 13th \n3:30-5:00 pm \n$140 for a 4 week series \n  \nThings to know: \nOur children classes are nut-free.  Please inform us of any food allergies prior to registering.  Menu items may change due to availability and student dietary restrictions. Maximum class size is typically 10 children. We reserve the right to cancel a class due to low enrollment and a full refund will be provided.  Unfortunately\, we cannot provide refunds within 10 days of class start. Please review our cancellation policy on our FAQ page (under the About Us tab).
URL:https://mixitupkitchen.com/event/kids-baking-series-5-weeks-ages-9-13/
LOCATION:19 Depot Street\, Duxbury\, 02332\, United States
CATEGORIES:Kids & Teens
END:VEVENT
END:VCALENDAR