Mix It Up Kitchen

Sprinkle Donuts Workshop | Ages 6-10
2019-02-19 10:00 - 11:00 (America/New_York) | 19 Depot Street, Duxbury, 02332, United States
Sprinkle some yum in your life at our donut workshop. We’ll learn some essential baking techniques as we mix up a scrumptious batter for strawberry glazed sprinkle donuts. While our donuts are in the oven, we’ll enjoy strawberry banana smoothies for a break. This class is every bit about learning to bake as it is to enjoy and indulge a little! Bakery boxes will be decorated in class to bring our donuts home in.

Date: Tuesday, February 19th
Time: 10:00-11:00 AM
Cost: $35

Things to know:
We do not use peanuts or tree nuts in our children’s classes, however we cannot guarantee that ingredients are manufactured in a nut-free facility. Therefore, please contact us before registering and we will review labels with you. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot provide a credit, however you’re welcome to transfer the registration to someone else.

Unicorns & Rainbows | Ages 6-11
2019-02-19 14:00 - 15:30
Somewhere over the rainbow, unicorns fly. There’s no need to catch one! Come and learn how to create your own. We’ll show you some tips and tricks to make rainbow swirl buttercream, a magical horn, ears and beautiful mane. And no unicorn would be complete with out glitter!
In this workshop, we’ll start out making golden vanilla cupcakes together as we learn essential baking skills. Each child will bake and decorate a unicorn and rainbow swirl cupcake to bring home.

Date: Tuesday, February 19th
Time: 2:00-3:30 PM
Cost: $40

Things to know:
We do not use peanuts or tree nuts in our children’s classes, however we cannot guarantee that decorations are manufactured in a nut-free facility. Therefore, please contact us before registering and we will review labels with you. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot provide a credit, however you’re welcome to transfer the registration to someone else.

Breakfast Bake Shop | February Vacation Camp | Ages 9 to Teen
2019-02-20 09:00 - 11:30
Rise and Shine for a morning of fun! We’ll be mixing up some breakfast favorites like cinnamon swirl quick bread, blueberry muffins with a streusel topping and glazed donuts. We’ll learn some essential measuring techniques and baking skills while having fun and enjoying a smoothie break. Children will leave with a recipe booklet and a bakery box of treats.

Wednesday, February 20th
9:00-11:30 AM
Cost: $56
Things to know:
Please inform us of any food allergies prior to registering. Our children classes are nut-free. Menu items may change due to availability and student dietary restrictions. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a refund only if you notify us 10 days prior to the class date. After that time classes are non-refundable, but you are welcome to send someone in your place (just let us know ahead of time).

Raviolis & Cannolis I February Vacation Camp I Ages 9 to Teen
2019-02-21 09:30 - 11:30
Learn the art of making fresh pasta shaped into pillows of delicious cheese ravioli paired with a tasty marinara sauce. For a sweet finale we’ll pipe cannolis with a sweet cream filling dipped in chocolate chips. Delizioso! Please note: children will take home fresh pasta (with cooking instructions), homemade sauce and cannolis to enjoy at home.

Date: Thursday, February 21st

Time: 9:30-11:30 am
Cost: $50
Things to know:
We do not use peanuts or tree nuts in our children’s classes, however we cannot guarantee that all ingredients are manufactured in a nut-free facility. Therefore, please contact us before registering to check labels. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit if you give us at least 7 days notice prior to class date. After that time, we cannot provide a credit, however you’re welcome to send someone in your place.

Tweens & Teens Asian Night
2019-03-01 17:00 - 19:00
Learn how to create authentic flavors of Asia. We’ll cover knife skills for prepping vegetables, how to stir-fry and the technique to make fortune cookies from scratch. Join us for this fun and exciting workshop! Ages 11+
Menu
Fresh Spring Rolls with a dipping sauce
Chicken Sesame Noodles
Fortune Cookies

Date: Friday, March 1st
Time: 5:00-7:00 PM
Cost: $52

Things to know:
Please inform us of any food allergies prior to registering. Our children classes are nut-free unless otherwise noted. Menu items may change due to availability and student dietary restrictions. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a refund only if you notify us 10 days prior to the class date. After that time classes are non-refundable, but you are welcome to send someone in your place (just let us know ahead of time).

Mardi Gras | Adult Workshop
2019-03-02 19:00 - 21:00
Experience true New Orleans cooking for an evening of Mardi Gras fun! In this part interactive and part demonstration-style event, you’ll learn to create an authentic Jambalaya simmered with andouille sausage, chicken and shrimp. You’ll be seated to enjoy the rest of your dinner and partake in this unique celebration. BYOB welcome!

Menu
Creole Crab Cakes
Jambalaya
Corn Bread
Bananas Foster

Date: Saturday, March 2nd
Time: 7:00-9:00 PM
Cost: $65

Things to know:
Menu items may change slightly based on what’s fresh and available. Please inform us of any food allergies before registering. We reserve the right to cancel a class due to low enrollment (fewer than 6 people) and a full refund will be provided. We will notify you at least 24 hours before the event. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot issue a credit, however you’re welcome to send someone in your place.

Eastern Mediterranean | Adult Workshop
2019-03-07 19:00 - 21:00
Learn to make aromatic dishes straight from the Mediterranean. We’ll use vibrant herbs, grains and vegetables to make rich yet healthy foods that taste exotic and surprisingly easy to make. Afterwards, we’ll sit down and break bread together. BYO welcome.

Menu
Butternut hummus with date syrup and za’tar (appetizer on arrival)
Parsley feta and barley tabbouleh style salad
Meatballs braised in harissa tomato sauce on arugula with garlic yoghurt dressing
Chicken roasted with clementine, fennel and oranges.
Homemade Flatbreads

Date: Thursday, March 7th
Time: 7:00-9:00 PM
Cost: $65

Things to know:
Menu items may change slightly based on what’s fresh and available. Please inform us of any food allergies before registering. We reserve the right to cancel a class due to low enrollment (fewer than 6 people) and a full refund will be provided. We will notify you at least 24 hours before the event. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot issue a credit, however you’re welcome to send someone in your place.

Artisanal-Style Pizza & Wine Tasting | Adult Workshop
2019-03-14 19:00 - 21:00
Learn the art of making artisanal-style pizza from mixing, balling, stretching and shaping. You’ll prepare delicious toppings alongside our chef and learn some knife skills for chiffonading, dicing and chopping. For a perfect pairing, our friends at Snug Harbor Wine will be sampling some great pizza wines. This is a hands-on class that promises to be a great time!

Date: Thursday, March 14th

Time: 7:00-9:00 PM
Cost: $60

Things to know:
Menu items may change slightly based on what’s fresh and available. Please inform us of any food allergies before registering. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. In the unlikely event that we need to cancel, we will notify you at least 48 hours before the event. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot issue a credit, however you’re welcome to send someone in your place.

Shamrock Donuts | Parent & Child Ages 4+
2019-03-16 09:00 - 10:00
Calling all little leprechauns for our shamrock sprinkle donut workshop! We’ll mix up a batter for airy baked donuts, stir together a vanilla glaze and dunk them in shamrock sprinkles. Each adult and child will work as a team to learn some valuable baking skills and take home a half dozen donuts and enjoy some at the kitchen. How lucky is that?

Saturday, March 16th
9:00-10:00 AM
Cost: $42 per pair (one registration= one adult and child)

Things to know:

We do not use peanuts or tree nuts in our children’s classes, however we cannot guarantee that ingredients are manufactured in a nut-free facility. Therefore, please contact us before registering and we will review labels with you. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot provide a credit, however you’re welcome to transfer the registration to someone else.

Shamrock Cupcakes | Ages 7-12
2019-03-16 14:00 - 15:30
It’s your lucky day! Our St. Patrick’s Day Cupcake Workshop is back on the calendar! Join us to make chocolate cupcakes decorated with light green buttercream, fondant shamrocks, rainbows and festive sprinkles. Each child will bake and decorate 2 cupcakes to bring home and enjoy a treat in class.
Date: Saturday, March 16th

Time: 2:00-3:30 PM
Cost: $40

Things to know:
Please inform us of any food allergies prior to registering. Our children classes are nut-free. Menu items may change due to availability and student dietary restrictions. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a refund only if you notify us 10 days prior to the class date. After that time classes are non-refundable, but you are welcome to send someone in your place (just let us know ahead of time).

Irish Soda Bread | Ages 9+
2019-03-17 15:00 - 16:30
Learn to make traditional Irish Soda Bread with homemade butter with Artisan Baker, Michael Savard. You’ll learn to make and shape your own Irish Soda bread, we’ll make homemade butter and sample bread in class. Each student will take home their own personal loaf of bread and a recipe.

Date: Sunday, March 17th

Time: 3:00-4:30 PM
Cost: $40

Things to know:
Please inform us of any food allergies prior to registering. Our children classes are nut-free. Menu items may change due to availability and student dietary restrictions. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a refund only if you notify us 10 days prior to the class date. After that time classes are non-refundable, but you are welcome to send someone in your place (just let us know ahead of time).

Tweens & Teens | Raviolis & Cannolis | Ages 10+
2019-03-29 17:00 - 19:00
Learn the art of making homemade pasta shaped into pillows of delicious cheese ravioli paired with a fresh marinara sauce. For a sweet finale we’ll make chocolate gelato and fill cannolis for dessert. Please note: students will enjoy dinner and dessert at the kitchen. Delizioso!

Date: Friday, March 29th

Time: 5:00-7:00 PM
Cost: $56
Things to know:
We do not use peanuts or tree nuts in our children’s classes, however we cannot guarantee that all ingredients are manufactured in a nut-free facility. Therefore, please contact us before registering to check labels. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit if you give us at least 7 days notice prior to class date. After that time, we cannot provide a credit, however you’re welcome to send someone in your place.

Fast and Fabulous Asian | Adult Workshop
2019-04-05 19:00 - 21:00
Seemingly elusive yet enticing, Asian cuisine has it all: sweet, spicy, fragrant, and exotic – a true favorite of ours. Learn to create authentic Asian flavors at home from stir-frying to dipping sauces. The is a great class to sharpen your knife skills as well. BYO welcome!
Menu:
Shiitake scallion pancakes
Fresh Vietnamese Spring Rolls homemade tomato chili jam
Chicken Pad See Ew (stir-fried wide noodle dish)
Fortune Cookies

Date: Friday, April 5th
Time: 7:00-9:00 PM
Cost: $65

Things to know:
Menu items may change slightly based on what’s fresh and available. Please inform us of any food allergies before registering. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. We will notify you at least 24 hours before the event. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot issue a credit, however you’re welcome to send someone in your place.

Spring-kle Donuts | Parent & Child | Ages 4+
2019-04-06 09:00 - 10:00
Come out of hibernation and join us for a celebration of spring and yummy sprinkle donuts! We’ll mix up a batter for airy baked donuts, stir together a strawberry glaze and dunk them in pastel spring-kles. Each adult and child will work as a team to learn some valuable baking skills and take home a half dozen donuts and enjoy some at the kitchen.

Date: Saturday, April 6th
Time: 9:00-10:00 AM
Cost: $42 per pair (one registration= one adult and child)

Things to know:

We do not use peanuts or tree nuts in our children’s classes, however we cannot guarantee that ingredients are manufactured in a nut-free facility. Therefore, please contact us before registering and we will review labels with you. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot provide a credit, however you’re welcome to transfer the registration to someone else.

Bunnies & Bird's Nest | Cupcake Workshop | Ages 7-12
2019-04-13 13:00 - 14:30
Hop on over for some baking fun! We’ll mix up batter for delicious cupcakes while learning important measuring skills. Each child will decorate two cupcakes: a bunny cupcake out of rolled fondant and a bird’s nest piped with buttercream and topped with candy eggs.

Date: Saturday, April 13th

Time: 1:00-2:30 PM
Cost: $40

Things to know:

We do not use peanuts or tree nuts in our children’s classes, however we cannot guarantee that ingredients are manufactured in a nut-free facility. Therefore, please contact us before registering and we will review labels with you. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot provide a credit, however you’re welcome to transfer the registration to someone else.

A Day At the Circus Cupcake Wars | April Vacation Camp | Ages 6-11
2019-04-15 09:00 - 11:00
Come one, come all! Join us for a juggling act of cupcake making and decorating with a circus theme (think circus animals made of fondant and clowns with ice cream cone hats). Each team of aspiring bakers will be under the spotlight to win the tastiest and most creative cupcakes!
Date: Monday, April 15th
Time: 9:00-11:00 AM
Cost: $50

Things to know:

We do not use peanuts or tree nuts in our children’s classes, unless specifically noted in the class description. However we cannot guarantee that ingredients are manufactured in a nut-free facility. Therefore, please contact us before registering and we will review labels with you. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot provide a credit, however you’re welcome to transfer the registration to someone else.

Spring Bake Shop | April Vacation Camp | Ages 7-11
2019-04-16 09:00 - 11:30
Spring is in the air, and we’re ready to bake with brighter flavors! We’ll learn some essential measuring and baking techniques for a key lime pie, lemon poppy seed bread and strawberry meringues. This class will cover a variety of skills while having fun! Children will leave with a recipe booklet and a bakery box of treats.

Date; Tuesday, April 16th
Time: 9:00-11:30 AM
Cost: $56

Things to know:

We do not use peanuts or tree nuts in our children’s classes, unless specifically noted in the class description. However we cannot guarantee that ingredients are manufactured in a nut-free facility. Therefore, please contact us before registering and we will review labels with you. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot provide a credit, however you’re welcome to transfer the registration to someone else.

Spring Bake Shop | April Vacation Camp | Ages 9-14
2019-04-17 09:00 - 11:30
Please note: the incorrect link was posted for the Mother & Child Cake Decorating. To view the listing, please click here.

Spring is in the air, and we’re ready to bake with brighter flavors! We’ll learn some essential measuring and baking techniques for a key lime pie, lemon poppy seed bread and strawberry meringues. This class will cover a variety of skills while having fun! Children will leave with a recipe booklet and a bakery box of treats.

Date; Wednesday, April 17th
Time: 9:00-11:30 AM
Cost: $56

Things to know:

We do not use peanuts or tree nuts in our children’s classes, unless specifically noted in the class description. However we cannot guarantee that ingredients are manufactured in a nut-free facility. Therefore, please contact us before registering and we will review labels with you. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot provide a credit, however you’re welcome to transfer the registration to someone else.

Marvelous Macarons | Ages 11+
2019-04-18 09:00 - 11:30
Do you ever marvel at those beautiful french macarons found in fancy bakeries? These delicious Parisian sandwich cookies are remarkably simple once you learn the science and technique behind them. In this hands-on workshop, our pastry chef will show you how to make meringue batter with techniques such as piping, ribboning and baking. Each group will work on a different filling and take home a sampler of all three varieties (strawberries ‘n cream, chocolate ganache and lime coconut).
Please note: this class is not appropriate for people with tree nut and peanut allergies. This class is for children ages 11+.

Date: Thursday, April 18th
Time: 9:00-11:30 AM
Cost: $65 per person

Things to know:

Ingredients in this class includes peanuts and tree nuts. Therefore, this class is not appropriate for people with nut allergies. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot provide a credit, however you’re welcome to transfer the registration to someone else.

Mexican | Cinco de Mayo | Adult Workshop
2019-05-04 19:00 - 21:00
It’s Cinco de Mayo and we’re cooking up some delicious Mexican fare with Chef Sarah. Learn to make some great Mexican dishes while enjoying a festive evening out. Our classes focus on learning professional culinary techniques while making a variety of dishes to enjoy at the kitchen. Recipes will be available to take home. BYOB welcome.
Menu:
Spicy Pulled Pork on a Crispy Tostada
Avocado Lime Crema and Housemade Pickled Cucumbers
Esquites (Mexican sweet corn salad)
Guatemalan Black Bean and Goat Cheese
Churros & Chocolate

Date: Saturday, May 4th

Time: 7:00-9:00 PM
Cost: $65

Things to know:
Menu items may change slightly based on what’s fresh and available. Please inform us of any food allergies before registering. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. In the unlikely event that we need to cancel, we will notify you at least 48 hours before the event. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot issue a credit, however you’re welcome to send someone in your place.

Muffins with Mom | Mother's Day Workshop | Ages 4-8
2019-05-11 09:00 - 10:00
Spend a morning with mom or a special someone creating delicious memories together. Each adult and child will work on a recipe for award-winning chocolate chip muffins and learn essential measuring and baking skills. While muffins are in the oven, we’ll decorate boxes to take our muffins home in. Class size limited.
Date: Saturday, May 12th
Time: 9:00-10:00 AM
Cost: $40 per pair (one registration=2 people)

Things to know:

We do not use peanuts or tree nuts in our children’s classes, unless specifically noted in the class description. However we cannot guarantee that ingredients are manufactured in a nut-free facility. Therefore, please contact us before registering and we will review labels with you. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot provide a credit, however you’re welcome to transfer the registration to someone else.

Madeleines with Mom | Ages 7+
2019-05-11 13:00 - 14:15
Spend time with mom or a special someone learning some essential baking skills while making these irresistible French tea cakes. Each adult and child pair will work together to make lemon zested Madeleines elegantly wrapped to bring home for Mother’s Day. Ooh la la- what a treat! Space limited.
Date: Saturday, May 11th
Time: 1:00-2:15 PM
Cost: $50 per pair (one registration=2 people)

Things to know:

We do not use peanuts or tree nuts in our children’s classes, unless specifically noted in the class description. However we cannot guarantee that ingredients are manufactured in a nut-free facility. Therefore, please contact us before registering and we will review labels with you. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot provide a credit, however you’re welcome to transfer the registration to someone else.

Mother's Day Cake Decorating | Adult & Child Ages 9+
2019-05-11 15:30 - 17:00
Create your own elegant masterpiece with tips and tricks from our pastry chef. Each adult and child pair will get 2 layers of a vanilla cake to work with, buttercream and a choice of fillings. You’ll learn how to crumb coat, frost and pipe like a pro. We’ll provide a variety of decorations including fresh flowers. Each pair will bring home a 2-layer 6 inch cake- perfect for sharing! Child ages 11+ are welcome to attend on their own.

Date: Saturday, May 11th
Time: 3:30-5:00 PM
Cost: $65 per pair

Things to know:

We do not use peanuts or tree nuts in our children’s classes, unless specifically noted in the class description. However we cannot guarantee that ingredients are manufactured in a nut-free facility. Therefore, please contact us before registering and we will review labels with you. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot provide a credit, however you’re welcome to transfer the registration to someone else.

Fermented Foods & Buddha Bowls with Kyleen Keenan
2019-06-13 19:00 - 21:00
Join special guest Kyleen Keenan, the sought-after plant based chef and holistic nutritionist behind Not Your Sugar Mamas (Martha’s Vineyard) and author of Chocolate Everyday (Avery 2019) for a dynamic plant based nutrition and cooking demonstration! You’ll sample great food (BYO welcome) and learn:

Fundamentals of nutrition, essential plant-centric cooking techniques
Why macronutrients, vitamins, minerals, antioxidants and phytochemicals are important for a plant-based diet
Health-focused topics like inflammation, allergens, and how to navigate nutrition when following a plant based diet
How to make plant based food more accessible to you and your family
Learn Ky’s award winning recipes, tips and techniques to create delicious plant-based gluten free dishes at home

Date: Thursday, June 13th
Time: 7:00-9:00 PM
Cost: $65 per class

Things to know:
Please inform us of any food allergies prior to registering. We reserve the right to cancel a class due to low enrollment and a full refund will be provided (we will notify you at least 48 hours in advance in the unlikely event that this happens). Classes are non-refundable, however, you’re welcome to send someone in your place.

Artisanal-Style Pizza & Artis Wine Tasting | Adult Workshop
2019-06-14 19:00 - 21:00
Learn the art of making artisanal-style pizza from mixing, balling, stretching and shaping. You’ll prepare delicious seasonal toppings alongside our chef and learn some knife skills for chiffonading, dicing and chopping. For a perfect pairing, our friends at Artis Winery will be sampling their amazing wines and “possibly” a sneak preview of some of their new release Reds. This is a hands-on class that promises to be a great time- and a great Father’s Day gift!

Date: Friday, June 14th

Time: 7:00-9:00 PM
Cost: $60

Things to know:
Menu items may change slightly based on what’s fresh and available. Please inform us of any food allergies before registering. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. In the unlikely event that we need to cancel, we will notify you at least 48 hours before the event. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot issue a credit, however you’re welcome to send someone in your place.

Donuts with Dad | Adult & Child | Ages 5+
2019-06-15 09:00 - 10:00
Calling all dads to join us for some baking fun. We’ll mix and measure (by hand and using kitchen scales) to make delicious vanilla cake donuts with a chocolate ganache glaze. Each adult and child will work on their own recipe and bring home delicious donuts. This class is every bit about learning to bake as it is to enjoy and indulge a little! Bakery boxes will be decorated and recipes will be sent home.

Date: Saturday, June 15th
Time: 9:00-10:00 AM
Cost: $42 per pair (one registration= one adult and child)

Things to know:

We do not use peanuts or tree nuts in our children’s classes, however we cannot guarantee that ingredients are manufactured in a nut-free facility. Therefore, please contact us before registering and we will review labels with you. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit for another class if you give us at least 7 days notice prior to class date. After that time, we cannot provide a credit, however you’re welcome to transfer the registration to someone else.

Spa Camp | 3 Day Camp | Ages 7-12
2019-06-18 09:00 - 12:00
School is out and it’s time to unwind. Bring along your yoga mat and enjoy a zen-sational week of relaxation and fun! We’ll make DIY spa products to bring home including muffin tin bath bombs. Healthy recipes will be balanced with some indulgences through out the week. Our mornings with begin with stretching and basic yoga moves with a healthy mid-morning breakfast that kids will make. Recipes will include sweet and savory items. Class size limited.

Date: Tuesday, June 18th to Thursday, June 20th
Time: 9:00 AM-12:00 PM
Cost: $225

Things to know:
If you have trouble registering, please contact us at info@new.dev.cc. All camps are considered drop-off. Some classes may not be appropriate for certain food allergies, therefore please contact us prior to registering if you have any questions. We do not use peanuts or tree nuts unless specifically noted in the class description, however we cannot guarantee that ingredients are processed in a nut-free facility. We are happy to review ingredient labels ahead of time.
CAMP CANCELLATION POLICY: Camps are non-refundable. If your child is unable to attend their scheduled camp session, we will provide you with a credit to be used for another summer camp session subject to availability and provided that you notify us at least 2 weeks prior to your child’s first day of camp. Notifications must be emailed to us and we will send you an acknowledgment (if you don’t receive an acknowledgment, please assume that we did not receive it and call us). Credit towards another camp must be used by August 15th, 2019 otherwise it will expire. You may transfer your spot to another child as long as they meet the age requirement. We cannot provide a credit for any cancellations made within 2 weeks of your child’s first day of camp. Due to our limited class size and staffing, we cannot make exceptions to our cancellation policy.

Endless Summer Cupcake Wars I 1 Day | Ages 8-13
2019-06-21 09:00 - 11:00
Kick-off the first day of summer at our Endless Summer Cupcake Wars camp! Each group of aspiring bakers will make, bake and decorate a dozen cupcakes with a summer theme. You’ll use fondant, frosting, chocolate seashells and an assortment of embellishments to decorate your cupcakes with. Each team will display their creations on a cake board for judging. Come join the fun!

Date: Friday, June 21st
Time: 9:00-11:00 AM
Cost: $50

Things to know:
If you have trouble registering, please contact us at info@new.dev.cc. All camps are considered drop-off. Some classes may not be appropriate for certain food allergies, therefore please contact us prior to registering if you have any questions. We do not use peanuts or tree nuts unless specifically noted in the class description, however we cannot guarantee that ingredients are processed in a nut-free facility. We are happy to review ingredient labels ahead of time.
CAMP CANCELLATION POLICY: Camps are non-refundable. If your child is unable to attend their scheduled camp session, we will provide you with a credit to be used for another summer camp session subject to availability and provided that you notify us at least 2 weeks prior to your child’s first day of camp. Notifications must be emailed to us and we will send you an acknowledgment (if you don’t receive an acknowledgment, please assume that we did not receive it and call us). Credit towards another camp must be used by August 15th, 2019 otherwise it will expire. You may also transfer your spot to another child as long as they meet the age requirement. We cannot provide a credit for any cancellations made within 2 weeks of your child’s first day of camp. Due to our limited class size and staffing, we cannot make exceptions to our cancellation policy.

Endless Summer Cupcake Wars I 1 Day | Ages 8-13
2019-06-21 14:00 - 16:00
Kick-off the first day of summer at our Endless Summer Cupcake Wars camp! Each group of aspiring bakers will make, bake and decorate a dozen cupcakes with a summer theme. You’ll use fondant, frosting, chocolate seashells and an assortment of embellishments to decorate your cupcakes with. Each team will display their creations on a cake board for judging. Come join the fun!

Date: Friday, June 21st
Time: 2:00-4:00 PM
Cost: $50

Things to know:
If you have trouble registering, please contact us at info@new.dev.cc. All camps are considered drop-off. Some classes may not be appropriate for certain food allergies, therefore please contact us prior to registering if you have any questions. We do not use peanuts or tree nuts unless specifically noted in the class description, however we cannot guarantee that ingredients are processed in a nut-free facility. We are happy to review ingredient labels ahead of time.
CAMP CANCELLATION POLICY: Camps are non-refundable. If your child is unable to attend their scheduled camp session, we will provide you with a credit to be used for another summer camp session subject to availability and provided that you notify us at least 2 weeks prior to your child’s first day of camp. Notifications must be emailed to us and we will send you an acknowledgment (if you don’t receive an acknowledgment, please assume that we did not receive it and call us). Credit towards another camp must be used by August 15th, 2019 otherwise it will expire. You may also transfer your spot to another child as long as they meet the age requirement. We cannot provide a credit for any cancellations made within 2 weeks of your child’s first day of camp. Due to our limited class size and staffing, we cannot make exceptions to our cancellation policy.
