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DTSTART;TZID=America/New_York:20241005T180000
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UID:10003664-1728151200-1728158400@mixitupkitchen.com
SUMMARY:Autumn in Italy  | Adult Workshop
DESCRIPTION:Work alongside our chef to create some fall Italian dishes!  Guests will enjoy a seated 3-course dinner after the cooking portion of the workshop with recipes emailed after the class. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome.    \n  \nMenu \nPanzanella salad with a tomato balsamic vinaigrette \nChicken Marsala with sautéed mushrooms \nGreen beans with lemon\, garlic and oil  \nCreamy parmesan polenta \nFall spiced Tiramisu \n  \nDate: Saturday\, October 5th \nTime: 6:00-8:00 PM \nCost: $115 pp (prices are all-inclusive- no additional fees added) \n  \nThings to know: \nIf this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist. Cancellations do happen!  \nPlease inform us of any food allergies or dietary restrictions PRIOR to registering.  Classes are non-refundable so please make sure the class is a good fit for your dietary needs.  \nOur kitchen will open 5 minutes before the class starts. Kindly no arrival before then\, so we can welcome you with our full attention. \nMenu items may change slightly due to freshness and availability. \nIf you need to cancel your class\, we can provide a credit towards a future class if you notify us at least 7 days prior to the class (class credits are valid for 6 months). Due to the intimate size of our classes\, we are unable to provide a credit for cancellations within 7 days of the event for any reason. However\, you are welcome to send someone in your place if you let us know in advance.  \nIf we need to cancel a class for any reason including low enrollment or instructor illness\, we will provide a full refund. If a class is cancelled due to low enrollment\, we will notify you at least 36 hours prior to class time. For other unforeseen reasons\, we will let you know as soon as possible.   \nOur kitchen is BYO- you are welcome to bring beer or wine to enjoy. \nWe look forward to seeing you!
URL:https://mixitupkitchen.com/event/autumn-in-italy/
CATEGORIES:Adult Workshops
ATTACH;FMTTYPE=image/jpeg:https://mixitupkitchen.com/wp-content/uploads/2024/09/autumnitaly-1.jpeg
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DTSTART;TZID=America/New_York:20241019T180000
DTEND;TZID=America/New_York:20241019T200000
DTSTAMP:20240930T171003Z
CREATED:20240902T143524Z
LAST-MODIFIED:20240930T171003Z
UID:10003665-1729360800-1729368000@mixitupkitchen.com
SUMMARY:Fall Comfort Foods | Adult Workshop
DESCRIPTION:Work alongside our chef to create some cozy fall-inspired dishes!  Guests will enjoy a seated 3-course dinner after the cooking portion of the workshop with recipes emailed after the class. Please note: this workshop is a combination of hands-on and chef demonstration. Class size limited. BYO welcome.    \n  \nMenu \nFall salad with green apples and cranberries  \nBraised pork chops in a cider reduction sauce   \nRoasted Brussels with local honey  \nBéchamel Gnocchi “mac and cheese”    \nSalted caramel brownie with vanilla ice cream  \n  \nDate: Saturday\, October 19th \nTime: 6:00-8:00 PM \nCost: $115 pp (prices are all-inclusive- no additional fees added) \n  \nThings to know: \nIf this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist. Cancellations do happen!  \nPlease inform us of any food allergies or dietary restrictions PRIOR to registering.  Classes are non-refundable so please make sure the class is a good fit for your dietary needs.  \nOur kitchen will open 5 minutes before the class starts. Kindly no arrival before then\, so we can welcome you with our full attention. \nMenu items may change slightly due to freshness and availability. \nIf you need to cancel your class\, we can provide a credit towards a future class if you notify us at least 7 days prior to the class (class credits are valid for 6 months). Due to the intimate size of our classes\, we are unable to provide a credit for cancellations within 7 days of the event for any reason. However\, you are welcome to send someone in your place if you let us know in advance.  \nIf we need to cancel a class for any reason including low enrollment or instructor illness\, we will provide a full refund. If a class is cancelled due to low enrollment\, we will notify you at least 36 hours prior to class time. For other unforeseen reasons\, we will let you know as soon as possible.   \nOur kitchen is BYO- you are welcome to bring beer or wine to enjoy. \nWe look forward to seeing you!
URL:https://mixitupkitchen.com/event/fall-comfort-foods-adult-workshop/
CATEGORIES:Adult Workshops
ATTACH;FMTTYPE=image/jpeg:https://mixitupkitchen.com/wp-content/uploads/2024/09/Apple-Cider-Pork-Chops-3.jpeg
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DTSTART;TZID=America/New_York:20241020T150000
DTEND;TZID=America/New_York:20241020T163000
DTSTAMP:20241019T124901Z
CREATED:20240921T161259Z
LAST-MODIFIED:20241019T124901Z
UID:10003678-1729436400-1729441800@mixitupkitchen.com
SUMMARY:Ravioli & Cannoli for Two | Ages 11+
DESCRIPTION:Learn the art of making fresh pasta!  You’ll mix\, knead\, roll\, and shape your pasta dough into ravioli with a choice of butternut or cheese filling. We’ll pair it with a delicious sage cream sauce. For dessert\, you’ll fill cannoli with a cinnamon cream filling. Delizioso!  Please note: Your creations will be packaged up to enjoy at home for dinner. Each person must register separately with a maximum of 3 people working together at the same station. Class size limited. \n  \nDate: Sunday\, October 20th \nTime: 3:00-4:30 PM \nCost: $70 per person  (must register a minimum of 2 people working together\, maximum of 3 per station) \n  \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nThings to know: \nIf you have trouble registering or resetting a password\, please contact us at info@mixitupkitchen.com or at 617-794-5191.  \nFOOD ALLERGIES: Please contact us prior to registering if you have a food allergy. We do not use peanuts or tree nuts unless specifically noted in the class description\, however we cannot guarantee that ingredients are processed in a nut-free facility. Please let us know before you register and we are happy to review ingredient labels ahead of time. \nCLASS CANCELLATION POLICY: Classes are non-refundable\, however\, we understand that plans change. If your child is unable to attend a class\, we will provide you with a credit to be used for another session (kitchen credits expire within 6 months). You must notify us at least 7 days before the class start date. Rescheduling requests must be emailed to us at info@mixitupkitchen.com or by calling us at 617-794-5191.  Any requests made within the 7 day window can only be honored if we can fill your child’s spot. Due to our limited class size we appreciate your understanding. You are always welcome to send another child in their place as long as they meet the age requirements. \nWAITLIST: If the class you’re looking for is full\, please email us at info@mixitupkitchen.com to be on a cancellation list.
URL:https://mixitupkitchen.com/event/ravioli-cannoli-for-two-ages-11/
LOCATION:Mix It Up Kitchen\, 19 Depot Street\, Duxbury\, MA\, 02332\, United States
CATEGORIES:Adult Workshops,Family,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://mixitupkitchen.com/wp-content/uploads/2024/09/ravioli.jpeg
ORGANIZER;CN="Mix It Up Kitchen":MAILTO:info@mixitupkitchen.com
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DTSTART;TZID=America/New_York:20241026T180000
DTEND;TZID=America/New_York:20241026T200000
DTSTAMP:20241001T080145Z
CREATED:20240902T145425Z
LAST-MODIFIED:20241001T080145Z
UID:10003666-1729965600-1729972800@mixitupkitchen.com
SUMMARY:Rustic Italian | Adult Workshop
DESCRIPTION:Work alongside our chef to create some Italian inspired dishes while learning new culinary skills and techniques. Guests will enjoy a seated dinner after the cooking portion of the workshop with recipes emailed after the class. Please note: this workshop is a combination of hands-on and chef demonstration. BYO welcome. Class size limited. \n  \nMenu \nAutumn kale salad in a lemon oregano vinaigrette    \nChicken Saltimbocca over hand rolled ricotta gnocchi \nSautéed broccolini in lemon and garlic   \nFall-spiced panna cotta with a rum caramel sauce \n  \nDate: Saturday\, October 26th \nTime: 6:00-8:00 PM \nCost: $115 pp (prices are all-inclusive- no tax or service fees added) \n  \nThings to know: \nIf this class is full please contact us at info@mixitupkitchen.com to be put on a waitlist. Cancellations do happen!  \nPlease inform us of any food allergies or dietary restrictions PRIOR to registering.  Classes are non-refundable so please make sure the class is a good fit for your dietary needs.  \nOur kitchen will open 5 minutes before the class starts. Kindly no arrival before then\, so we can welcome you with our full attention. \nMenu items may change slightly due to freshness and availability. \nIf you need to cancel your class\, we can provide a credit towards a future class if you notify us at least 7 days prior to the class (class credits are valid for 6 months). Due to the intimate size of our classes\, we are unable to provide a credit for cancellations within 7 days of the event for any reason. However\, you are welcome to send someone in your place if you let us know in advance.  \nIf we need to cancel a class for any reason including low enrollment or instructor illness\, we will provide a full refund. If a class is cancelled due to low enrollment\, we will notify you at least 36 hours prior to class time. For other unforeseen reasons\, we will let you know as soon as possible.   \nOur kitchen is BYO- you are welcome to bring beer or wine to enjoy. \nWe look forward to seeing you!
URL:https://mixitupkitchen.com/event/rustic-italian-adult-workshop-3/
CATEGORIES:Adult Workshops
ATTACH;FMTTYPE=image/jpeg:https://mixitupkitchen.com/wp-content/uploads/2020/12/CleanFoodCrush-Chicken-Saltimbocca-.jpg
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